References
- 1. Chelkowski, J., Manka, M., Kwasna, H., Visconti, A. &, Golinski, P. (1989). Fusarium sporotrichioides (Corda) Sacc. and Fusarium poae Wollenw.: cultural characteristics, toxigenicity and pathogenicity towards cereals. Journal of Phytopathology, 124: 155-161.DOI: 10.1111/j.1439-0434.1989.tb04910.x.10.1111/j.1439-0434.1989.tb04910.x
- 2. Goldschmied, R. A., Friedman, J. & Block, C. S. (1993). Fusarium spp. isolated from non-ocular sites: a 10 year experience at an Israeli general hospital. Journal de Mycologie Medicale 3: 99-102.
- 3. Grabarkiewicz-Szczesna, J., Foremska, E., Kostecki, M., Golinski, P. & Chelkowski, J. (1999). Trichothecene accumulation in kernels of corn inoculated with Fusarium poae (Peck) Wollenw. Nahrung, 43: 330-332. DOI:10.1002/ (SICI)1521-3803(19991001)43:5<330::AIDFOOD330> 3.0.CO, 2-4.
- 4. Kačergius, A., Drik, I., Mankevičiene, A., Suproniene, S. (2008). Distribution of fusaria in Lithuanian food grains in 2005-2007. // In Fourth Hungarian Conference of Mycology. Debrecen, Hungary. - ISSN 1217-8950, 2008, vol. 55 (No. 2), 204-205.
- 5. Kang, Z., Zingen-Sell, I. &, Bucjenauer, H. (2005). Infection of wheat spikes by Fusarium avenaceum and alterations of cell wall components in the infected tissue. European Journal of Plant Pathology, 111: 19-28. DOI: 10.1007/s10658-004-1983-9.10.1007/s10658-004-1983-9
- 6. Kokkonen, M., Ojala, L., Parikka, P. &, Jestoi, M. (2010). Mycotoxin production of selected Fusarium species at different culture conditions. International Journal of Food Microbiology, 143: 17-25. DOI: 10.1016/j. ijfoodmicro.2010.07.015.
- 7. Leslie, J.F. & Summerell, B.A. (2006). The Fusarium Laboratory Manual. - Blackwell Publishing, Iowa, USA Oxford, UK: Blackwell Publishing, 2006, 388.10.1002/9780470278376
- 8. Lõiveke, H. (2006). Incidence of Fusarium spp. on several field crops in Estonia and their toxicity towards Bacillus stearothermophilus. Agronomy Research, 4: 273-280.
- 9. Mačkinaitė, R. &, Kačergius, A. (2005). Distribution of micromycetes, the potential mycotoxin producers, in stored wheat grains. Botanica Lithuanica, 11 (2): 111-118.
- 10. Mačkinaitė, R., Kačergius, A., Lugauskas, A. &, Repečkienė, J. (2006). Contamination of cereal grain by Fusarium micromycetes and their mycotoxins under Lithuanian climatic conditions. Ekologija, 52 (3): 71-79. DOI: http://dx.doi.org/10.6001/ekologija.vi3.1093.
- 11. Mankevičienė, A., Supronienė, S., Dabkevičius, Z. &, Mačkinaitė, R. (2007). The occurrence of fungi and mycotoxyn content in winter wheat grain in relation to harvesting time. Zemdirbyste- Agriculture, 94 (3): 162-175.
- 12. Marasas, W. F. O., Nelson, P. E. & Toussoun, T. A. (1984). Toxigenic Fusarium species: Identity and mycotoxicology. University Park, Pennsylvania, USA: The Pennsylvania State University Press, University Park, Pennsylvania
- 13. Mathur, S. B. & Kongsdal, O. (2003). Common laboratory seed health testing methods for detecting fungi. ISTA, Copenhagen, Denmark: ISTA, 425.
- 14. Nelson, P. E., Toussoun, T. A. & Marasas, W. F. O. (1983). Fusarium species: An Illustrated Manual for Identification. University Park, Pennsylvania, USA: The Pennsylvania State University Press, University Park.193.
- 15. Supronienė, S., Mankevičienė, A., Kadžienė, G., Kačergius, A., Feiza, V., Feizienė, D., Semaškienė, R., Dabkevičius, Z., Tamošiūnas, K. (2012). The impact of tillage and fertilization on Fusarium infection and mycotoxin production in wheat grains. Žemdirbystė (Agriculture), 99 (3): 265-272.
- 16. Tan, M.-K. & Niessen, L. M. (2003). Analysis of DNA ITS sequences to determine genetic relationship among, and provide basis for simplified diagnosis of Fusarium species causing crown rot and head blight of cereals. Mycological Research, 107: 811-821.
- 17. Treikale, O., Priekule, I., Javoisha, B. & Lazareva, L. (2010) Fusarium head blight: distribution in wheat in Latvia. Communications in Agricultural and Applied Biological Sciences, 75 (4): 627-634.
- 18. Uhlig, S., Jestoi, M. & Parikka, P. (2007). Fusarium avenaceum - the North European situation. International Journal of Food Microbiology, 119: 17-24. DOI: 10.1016/j. ijfoodmicro.2007.07.021.
- 19. Yli-Matilla, T. (2010). Ecology and evolution of toxigenic Fusarium species in cereals in Northern Europe and Asia. Journal of Plant Pathology, 92 (1): 7-18. DOI: 10.4454/jpp. v92i1.10.