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Novatoriska iepakojuma ietekme uz piena pomādes konfekšu – šerbeta – kvalitāti uzglabāšanas laikā / Influence of Innovative Packaging on the Quality of Milk Pomade Sweets – Sherbet – during Storage Cover

Novatoriska iepakojuma ietekme uz piena pomādes konfekšu – šerbeta – kvalitāti uzglabāšanas laikā / Influence of Innovative Packaging on the Quality of Milk Pomade Sweets – Sherbet – during Storage

Rural Sustainability Research
Volume 29 (2013): Issue 1 (January 2013)
By: Eva Ungure,  Sandra Muzniece-Brasava and  Lija Dukalska  
Open Access
|Jul 2013

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DOI: https://doi.org/10.2478/plua-2013-0003 | Journal eISSN: 2256-0939
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Language: English
Page range: 21 - 32
Published on: Jul 3, 2013
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Quality,
milk pomade sweets,
packaging technologies,
shelf life
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology

© 2013 Eva Ungure, Sandra Muzniece-Brasava, Lija Dukalska, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons License.

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