The Influence of Microbial Biostimulators on the Yield and Economic Profitability of Sustainable Production of Pepper (Capsicum Annuum L.)
By: Marija BAJAGIĆ, Biljana ŠEVIĆ, Robert RADIŠIĆ and Goga MARIA
Authors
Biljana ŠEVIĆ
Institute for Vegetable Crops Smederevska Palanka, Smederevska Palanka, Serbia
Robert RADIŠIĆ
Institute for Science Application in Agriculture, Belgrade, Serbia
DOI: https://doi.org/10.2478/picbe-2026-0185 | Journal eISSN: 2558-9652
Language: English
Page range: 2430 - 2441
Published on: Jul 21, 2026
Published by: Bucharest University of Economic Studies
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2026 Marija BAJAGIĆ, Biljana ŠEVIĆ, Robert RADIŠIĆ, Goga MARIA, published by Bucharest University of Economic Studies
This work is licensed under the Creative Commons Attribution 4.0 License.