The evolution of Romanian agribusiness in the context of sustainable development of agriculture
By:
References
- Conway, G.R., & Barbier, E.B. (1990). After the green revolution: Sustainable agriculture for development. Earthscan.
- Folke, C., Carpenter, S., Elmqvist, T., Gunderson, L., Holling, C.S, & Walker, B. (2002). Resilience and Sustainable Development: Building Adaptive Capacity in a World of Transformations. AMBIO: A Journal of the Human Environment, 31(5), 437-440.
- Food and Agriculture Organization (1988). The state of food and agriculture 1987-88. Retrieved from http://www.fao.org/3/a-ap667e.pdf.
- Food and Agriculture Organization – HLPE (2014a). Food losses and waste in the context of sustainable food systems. Retrieved from http://www.fao.org/3/a-i3901e.pdf.
- International Trade Centre. Sustainability standards. Retrieved from https://sustainabilitymap.org/standards?q=eyJzZWxlY3RlZENsaWVudCI6Ik5PIEFGRklMSUFUSU9OIiwicHJvZHVjaW5nQ291bnRyeSI6W3sibmFtZSI6IlJvbWFuaWEiLCJyZWdpb24iOmZhbHNlfV19.
- Ministry of Agriculture and Rural Development (??)Organic farming. Retrieved from https://www.madr.ro/en/organic-farming.html.
- Pjanic, M., Vukovic, B., & Mijic, K. (2018). Analysis of the market concentration of agricultural enterprises in AP Vojvodina. Strategic Management, 23(4), 40-45.
- Romanian National Institute of Statistic (??). Statistics data.Retrieved from http://statistici.insse.ro:8077/tempo-online/#/pages/tables/insse-table.
- Smith, B., & Smithers, J., (1993).Sustainable Agriculture: Interpretations, Analyses and Prospects. Canadian Journal of Regional Science. 16.
- Soubbotina, T., (2004). Beyond Economic Growth. An Introduction to Sustainable Development., The World Bank Washington, D.C.
- Tomislav, K. (2018). The Concept of Sustainable Development: From its Beginning to the Contemporary Issues. Zagreb International Review of Economics and Business, 21(1), 67-94.
- United Nations (1973). Report of the United Nations conference on the human environment. Retrieved from https://www.un.org/ga/search/view_doc.asp?symbol=A/CONF.48/14/REV.1.
- United Nations (1993). Report of the United Nations Conference on Environment and Development Volume I. Retrieved from https://www.un.org/ga/search/view_doc.asp?symbol=A/CONF.151/26/Rev.1%20(Vol.%20I)&Lang=E.
- United Nations (2015). Transforming our world: The 2030 agenda for sustainable development. Retrieved from https://sustainabledevelopment.un.org/content/documents/21252030%20Agenda%20for%20Sustainable%20Development%20web.pdf.
- Weingärtner, L. (2010). The concept of food and nutrition security. Achieving Food and Nutrition Security, 3, 21-52.
DOI: https://doi.org/10.2478/picbe-2020-0102 | Journal eISSN: 2558-9652
Language: English
Page range: 1083 - 1097
Published on: Jul 27, 2020
Published by: Bucharest University of Economic Studies
In partnership with: Paradigm Publishing Services
Publication frequency: 1 times per year
Keywords:
Related subjects:
© 2020 Ioana Panait, Catalin Marian Cucu, published by Bucharest University of Economic Studies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.