References
- The Act of 19 July 2019 on counteracting the food wastage, Official Journal of Laws, 2019, item 1680.
- COM (2015) 614 final 02.12.2015.
- COM (2018) 29 final 16.01.2018.
- The Commission Delegated Decision (EU) of May, 3, 2019 supplementing the Directive of the European Parliament and of the Council 2008/98/EC as regards a common methods and minimum quality requirements for the uniform measurement of levels of food waste. Official Journal of Laws of the EU L 248/77.
- CORRADO S., SALLA S. 2018. Food waste accounting along global and European food supply chains: State of the art and outlook, Waste management, V. 79.
- CORRADO S., CALDEIRA C., ERIKSON M. et al. 2019. Food waste accounting methodologies: Challenges, opportunities and further advancements, Global Food Security, V. 20.
- Decision of the European Commission 2000/532/EC of 3 May 2000 replacing Decision 94/3/EC establishing a list of wastes pursuant to Article 1 (a) of the Council Directive 75/442/EEC on waste and Council Directive 94/904/EC establishing a list of hazardous waste pursuant to Article 1(4) of Council Directive 91/689/EC on hazardous waste.
- Directive 2008/98/EC Art. 3 point 1.
- FAO 2014. SAVE FOOD. Definitional Framework of Food Loss, Global Initiative on Food Loss and Waste Reduction GIFLWR.
- FUSIONS 2016. Food waste quantification manual to monitor food waste amounts and progression, Paris.
- Justification to the Act on counteracting the food wastage 2018:
www.senat.gov.pl - Official Journal of Laws EC L 300 of 14.11. 2009, p. 1. It refers to the products covered with the Regulation (EC) No. 1069/2009 of the European Parliament and of the Council of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation).
- The Regulation (EC) 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of the food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (Official Journal of Laws EC L 31 of 1.02. 2002, p. 1, with later amendments).
- Regulation (EC) 2150/2002 of the European Parliament and of the Council of 25 November 2002 on waste statistics.
- The Resolution of the European Parliament of May, 16, 2017 on the matter of the initiative concerning the effective management of the resources: limitation of the wastage and increase of the food safety (2018/C 307/03).
- WORLD RESOURCES INSTITUTE 2016. Food Loss and Waste Accounting and Reporting Standard, Version 1.1.