Does consumption of potatoes cultivated in soils contaminated by heavy metals pose any risk to human health? / Czy istnieje ryzyko związane ze spożyciem ziemniaków uprawianych w glebach zanieczyszczonych metalami ciężkimi?
Open Access
|Jul 2013Language: English
Page range: 25 - 28
Published on: Jul 23, 2013
Published by: National Research Institute, Institute of Environmental Protection
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2013 Janette Musilová, Diana Hrabovská, Beáta Volnová, Zuzana Poláková, published by National Research Institute, Institute of Environmental Protection
This work is licensed under the Creative Commons License.