Skip to main content
Have a personal or library account? Click to login
Determination of heavy metals in some tissues of four fish species from the Karasu River (Erzincan, Turkey) for public consumption Cover

Determination of heavy metals in some tissues of four fish species from the Karasu River (Erzincan, Turkey) for public consumption

Open Access
|Jun 2021

Figures & Tables

Figure 1

Location of the Karasu River and the sampling sites

Table 1

Size ranges and relationships between weight (W) and total length (TL) of the sampled fish caught in the Karasu River

FishnTL rangesW rangesaEquationR value
A.marmid3511–20.920.0–82.0y = 0.0312 x2.55350.9115
C. umbla6314.4–42.127.0–539.0y = 0.0272 x2.66270.9476
C. trutta2811–34.212.0–344.0y = 0.0076 x3.04900.9764
C. regium4911–24.210.0–99.0y = 0.0439 x2.40250.8893

a y is the total fish weight (g) and x is the total fish length (cm)

Figure 2

Comparison of Al, Cr, Mn, Fe, Co, Ni, Cu, Zn, Cd and Pb concentrations in muscle of four freshwater fish species from the Karasu River, Erzincan

Figure 3

Comparison of Al, Cr, Mn, Fe, Co, Ni, Cu, Zn, Cd and Pb concentrations in liver of four freshwater fish species from the Karasu River, Erzincan

Figure 4

Comparison of Al, Cr, Mn, Fe, Co, Ni, Cu, Zn, Cd and Pb concentrations in gills of four freshwater fish species from the Karasu River, Erzincan

Table 2

Concentrations of heavy metals (mean, standart deviation, minimum and maximum values; mg kg−1) in different tissues of four fish species from the Karasu River

Heavy MetalsTissueA. marmidC. umblaC. truttaC. regium
AlMuscle129.99 ± 1.12 (52.65–487.52)130.63 ± 1.35 (80.33–177.15)108.58 ± 1.35 (44.05–227.77)95.12 ± 1.34 (56.49–201.15)
Liver156.77 ±1.98 (132.26–218.16)184.12 ± 1.52 (73.59–542.38)285.92 ± 1.15 (45.34–881.38)597.37 ± 1.17 (79.79–2051.97)
Gill447.52 ± 1.36 (143.50–1324.99)284.98 ± 1.00 (102.14–834.00)1809.94 ± 1.05 (117.61–4495.28)1450.17 ± 1.06 (322.96–2601.41)
CrMuscle3.08 ± 1.64 (1.43–8.47)2.18 ± 1.22 (1.63–2.85)2.15 ± 1.14 (1.36–2.79)2.84 ± 1.01 (1.41–7.25)
Liver4.41 ± 1.19 (3.09–6.83)3.47 ± 1.49 (2.17–5.24)11.04 ± 0.79 (1.74–55.28)18.13 ± 1.27 (2.04–67.34)
Gill7.49 ± 1.05 (2.80–20.44)4.45 ± 0.99 (2.01–11.43)15.49 ± 0.99 (2.27–44.86)11.15 ± 0.73 (3.74–20.76)
MnMuscle5.65 ± 1.30 (1.74–24.83)6.13 ± 1.22 (2.88–12.58)3.88 ± 0.71 (1.98–6.30)6.98 ± 0.82 (3.43–11.18)
Liver10.65 ± 1.24 (8.68–13.01)20.11 ± 1.02 (8.54–48.48)32.21 ± 0.97 (4.49–70.01)26.34 ± 1.01 (7.67–85.28)
Gill24.22 ± 0.94 (3.68–40.86)53.64 ± 0.98 (25.63–74.13)73.17 ± 1.41 (30.66–129.29)85.21 ± 1.22 (29.13–142.59)
FeMuscle150.92 ± 1.38 (21.12–800.40)86.05 ± 0.93 (25.58–168.14)55.96 ± 0.94 (16.88–117.90)62.02 ± 0.84 (34.44–89.42)
Liver887.05 ± 1.12 (330.71–1890.51)1395.39 ± 0.72 (364.09–4376.27)2299.52 ± 0.85 (265.97–9314.15)1445.84 ± 0.82 (235.29–3232.52)
Gill620.34 ± 089 (93.23–2413.61)315.25 ± 1.11 (165.85–681.08)1360.95 ± 0.83 (152.01–3872.51)1045.53 ± 0.97 (315.18–1778.37)
CoMuscle0.74 ±1.07 (0.49–1.66)0.54 ± 0.50 (0.41–0.81)0.53 ± 0.85 (0.40–0.61)0.51 ± 0.93 (0.37–0.67)
Liver1.52 ± 0.99 (0.86–2.02)1.47 ± 0.85 (0.73–2.58)2.34 ± 0.89 (0.84–4.74)1.44 ± 0.85 (0.94–2.61)
Gill1.44 ± 0.77 (0.55–2.10)1.30 ± 1.07 (0.71–1.99)2.59 ± 0.95 (1.02–5.59)2.17 ± 1.14 (0.92–3.19)
NiMuscle3.89 ± 1.60 (1.93–12.09)3.10 ± 1.49 (2.66–3.79)3.06 ± 1.61 (1.69–4.56)3.14 ± 1.41 (1.85–4.38)
Liver6.53 ± 1.59 (3.96–8.45)8.40 ± 1.19 (5.15–13.47)13.68 ± 1.42 (2.21–27.97)11.77 ± 1.47 (3.85–26.02)
Gill8.10 ± 1.14 (3.95–14.63)7.06 ± 1.31 (3.17–14.50)26.72 ± 0.87 (3.00–72.04)20.71 ± 0.83 (6.21–40.15)
CuMuscle2.54 ± 1.27 (0.91–6.99)4.30 ± 0.80 (1.26–8.81)1.90 ± 1.05 (1.06–4.32)2.87 ± 1.38 (0.90–5.93)
Liver31.49 ± 0.93 (12.40–86.87)108.35 ± 0.67 (23.73–271.28)63.74 ± 0.87 (6.18–358.00)103.28 ± 1.04 (5.95–338.15)
Gill3.29 ± 1.15 (2.42–4.13)5.93 ± 0.94 (2.74–8.39)4.57 ± 0.79 (2.72–8.04)4.93 ± 1.01 (3.23–5.70)
ZnMuscle51.48 ± 0.71 (27.25–107.99)36.39 ± 0.66 (18.85–58.36)32.01 ± 0.79 (24.48–37.86)45.77 ± 0.39 (24.97–87.29)
Liver131.43 ± 0.86 (94.35–190.74)111.10 ± 1.58 (70.04–137.79)118.28 ± 1.02 (62.41–158.26)120.96 ± 0.94 (70.67–204.07)
Gill98.27 ± 0.77 (57.28–120.97)135.66 ± 0.79 (86.82–219.12)76.12 ± 0.83 (59.02–107.28)117.16 ± 0.73 (88.43–218.23)
CdMuscle0.54 ± 0.39 (0.47–0.62)0.54 ±0.22 (0.40–0.65)0.52 ± 0.31 (0.39–0.64)0.54 ± 0.23 (0.37–0.70)
Liver1.29 ± 0.74 (0.64–1.85)0.75 ± 0.79 (0.53–1.19)0.90 ± 0.72 (0.73–1.41)0.97 ± 0.75 (0.68–1.50)
Gill0.57 ± 0.30 (0.46–0.69)0.54 ± 0.30 (0.45–0.64)0.55 ± 0.38 (0.46–0.67)0.58 ± 0.52 (0.51–0.67)
PbMuscle0.57 ± 0.35 (0.46–0.84)0.53 ± 0.32 (0.40–0.64)0.51 ± 0.45 (0.38–0.60)0.52 ± 0.44 (0.35–0.66)
Liver1.06 ± 0.41 (0.47–1.62)0.75 ± 0.60 (0.57–1.05)1.08 ± 0.70 (0.51–2.47)0.96 ± 0.44 (0.62–1.79)
Gill1.79 ± 0.70 (0.50–5.29)1.19 ± 0.80 (0.61–1.94)1.19 ± 0.78 (0.88–1.59)1.77 ± 0.83 (0.80–3.98)

a Metal concentrations in tissues collected from individuals of different fish species were statistically compared using one-way ANOVA. All comparisons were statistically significant at p < 0.05.

Table 3

Pearson correlation coefficient (R) and levels of significance (p) for the relationships between heavy metal concentrations in tissues of four fish species caught in the Karasu River and fish size (length and weight)

TissueFishesAlCrMnFeCoNiCuZnCdPb
A. marmid
MuscleLengthR value0.6340.7480.6080.6130.7020.6480.7170.8400.9500.786
p valueaNSNSNSNSNSNSNSb*c***
WeightR value0.7980.8930.7740.7830.8570.8030.8480.9330.9680.915
p value**************
LiverLengthR value0.7770.9050.9640.8790.9800.9890.7780.8830.9920.988
p value******************
WeightR value0.8990.9840.9640.9710.9120.9470.9160.9570.9650.975
p value********************
GillLengthR value0.7950.8130.9650.7130.9900.9350.9890.8990.9750.750
p value****NS**********NS
WeightR value0.9220.9400.9370.8590.9430.9800.9630.8270.9740.877
p value******************
C. umbla
MuscleLengthR value0.9740.9900.8730.9580.9310.8970.9720.9810.9680.969
p value*******************
WeightR value0.9460.9670.9390.9810.9860.9380.9900.9650.9320.932
p value********************
LiverLengthR value0.7920.9250.8140.8260.9400.9720.8550.9350.8300.851
p value**************
WeightR value0.9080.9540.9170.9280.96200.9910.9360.8830.9180.899
p value********************
GillLengthR value0.8270.8360.9750.8820.9820.9370.9690.9410.9700.967
p value******************
WeightR value0.93000.9390.8950.9670.9760.9940.9210.9910.9600.971
p value********************
C. trutta
MuscleLengthR value0.8490.9490.9040.8750.9940.9190.7160.9510.9570.991
p value***********NS******
WeightR value0.9320.9490.9330.9270.9610.9280.8330.9520.9690.967
p value*******************
LiverLengthR value0.7770.5680.9030.6830.8800.9280.5710.9890.7170.756
p value*NS**NS****NS**NS*
WeightR value0.8800.7020.9490.8050.9440.9650.7110.9570.8380.864
p value**NS*******NS****
GillLengthR value0.8750.8100.8850.8320.8500.8480.8290.8680.8890.824
p value*************
WeightR value0.9480.9130.9400.9280.9400.9220.9150.9370.9420.848
p value*******************
C. regium
MuscleLengthR value0.8260.7740.9540.9910.9730.9790.9490.9090.9610.990
p value******************
WeightR value0.8670.8210.9730.9860.9610.9780.9800.9350.9320.969
p value******************
LiverLengthR value0.8170.8020.7990.9230.8500.9000.8680.9370.8780.856
p value**************
WeightR value0.8680.8580.8560.9300.9020.9360.9050.9580.9310.895
p value*****************
GillLengthR value0.9630.9740.9850.9840.9830.9540.9320.7580.9500.857
p value******************
WeightR value0.9760.9770.9640.9850.9700.9630.8600.8060.9550.899
p value******************

a NS, not significant, p > 0.05;

* b Significant at p < 0.05;

** c Significant at p < 0.01

Table 4

Heavy metal concentrations (mg kg−1) in muscle tissues of four fish species from the Karasu River and Maximum Acceptable Concentrations (MACs) according to international standards

Heavy MetalsConcentrations of heavy metals (mg kg−1) in different speciesMaximum Acceptable Concentrations (MACs)
A. marmidC. umblaC. truttaC. regiumTFCa 2002FAOb 1983WHOc 1985–1996FAO/WHO 1989ECd 2006
Al129.99130.63108.5895.12
Cr3.082.182.152.840.150.5/1
Mn5.656.133.886.98200.5–12.5
Fe150.9286.0555.9662.0250100
Co0.740.540.530.511
Ni3.893.103.063.140.60.440
Cu2.544.301.902.8720303030
Zn51.4836.3932.0145.775030–15010040
Cd0.540.540.520.540.10.510.50.05
Pb0.570.530.510.520.10.52.000.50.2–0.5

a Turkish Food Codex;

b Food and Agriculture Organization of the United Nations;

c World Health Organization;

d European Commission

DOI: https://doi.org/10.2478/oandhs-2021-0020 | Journal eISSN: 1897-3191 | Journal ISSN: 1730-413X
Language: English
Page range: 232 - 246
Submitted on: Oct 20, 2020
Accepted on: Dec 1, 2020
Published on: Jun 5, 2021
Published by: University of Gdańsk
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2021 Özge Zencir Tanır, published by University of Gdańsk
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.