Authors
Tina Bobić
Department for Animal Production and Biotechnology, Faculty of Agrobiotechnology Science Osijek, University of Josip Juraj Strossmayer in Osijek, Osijek, Croatia
Pero Mijić
Department for Animal Production and Biotechnology, Faculty of Agrobiotechnology Science Osijek, University of Josip Juraj Strossmayer in Osijek, Osijek, Croatia
Vesna Gantner
Department for Animal Production and Biotechnology, Faculty of Agrobiotechnology Science Osijek, University of Josip Juraj Strossmayer in Osijek, Osijek, Croatia
Gjoko Bunevski
Faculty of Agricultural Sciences and Food, Ss. Cyril and Methodius University in Skopje, Skopje
Maja Gregić
Department for Animal Production and Biotechnology, Faculty of Agrobiotechnology Science Osijek, University of Josip Juraj Strossmayer in Osijek, Osijek, Croatia