Authors
Katarzyna Bojarska
Institute of Nature Conservation, Polish Academy of Sciences, Kraków, Poland
Katarzyna Kondratek
The Scientific Society of Veterinary Medicine Students, Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Aleksandra Leszczyńska
The Scientific Society of Veterinary Medicine Students, Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Karolina Sionek
The Scientific Society of Veterinary Medicine Students, Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Jennifer Hatlauf
Institute of Wildlife Biology and Game Management, BOKU University Vienna, Vienna, Austria
Jacek Karamon
National Veterinary Research Institute, Puławy, Poland
Małgorzata Samorek-Pieróg
National Veterinary Research Institute, Puławy, Poland
Henryk Okarma
Institute of Nature Conservation, Polish Academy of Sciences, Kraków, Poland
Stanisław Śnieżko
Institute of Nature Conservation, Polish Academy of Sciences, Kraków, Poland
Anna Didkowska
The Scientific Society of Veterinary Medicine Students, Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Blanka Orłowska
The Scientific Society of Veterinary Medicine Students, Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Anna M. Pyziel
Department of Public Health Protection and Animal Welfare, Faculty of Biological and Veterinary Sciences, Institute of Veterinary Medicine, Nicolaus Copernicus University in Toruń, Toruń, Poland