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Chickens’ eggs and the livers of farm animals as sources of perfluoroalkyl substances Cover

Chickens’ eggs and the livers of farm animals as sources of perfluoroalkyl substances

Open Access
|Jun 2024

Figures & Tables

Fig 1.

Chemical structure of the compounds analysed in chickens’ eggs and farm animal livers. PFBS – perfluorobutanesulfonic acid; PFPeS – perfluoropentanesulfonic acid; PFHxS – perfluorohexanesulfonic acid; PFHxA – perfluorohexanoic acid; PFHpA – perfluoroheptanoic acid; PFOA – perfluorooctanoic acid; L-PFOS – linear perfluorooctanesulfonic acid; PFDA – perfluorodecanoic acid; PFNA – perfluorononanoic acid; PFHpS – perfluoroheptanesulfonic acid; PFUdA – perfluoroundecanoic acid; PFDoA – perfluorododecanoic acid
Chemical structure of the compounds analysed in chickens’ eggs and farm animal livers. PFBS – perfluorobutanesulfonic acid; PFPeS – perfluoropentanesulfonic acid; PFHxS – perfluorohexanesulfonic acid; PFHxA – perfluorohexanoic acid; PFHpA – perfluoroheptanoic acid; PFOA – perfluorooctanoic acid; L-PFOS – linear perfluorooctanesulfonic acid; PFDA – perfluorodecanoic acid; PFNA – perfluorononanoic acid; PFHpS – perfluoroheptanesulfonic acid; PFUdA – perfluoroundecanoic acid; PFDoA – perfluorododecanoic acid

Fig 2.

Estimated intakes (based on mean lower-bound concentrations) of the four PFASs (PFOS, PFOA, PFNA and PFHxS) with defined tolerable weekly intakes. Consumed amounts are 3 and 6 eggs and 50 g and 100 g of the livers of farm animals weekly
Estimated intakes (based on mean lower-bound concentrations) of the four PFASs (PFOS, PFOA, PFNA and PFHxS) with defined tolerable weekly intakes. Consumed amounts are 3 and 6 eggs and 50 g and 100 g of the livers of farm animals weekly

Fig 3.

Relationship to the tolerable weekly intake (TWI) of dietary intake of 3 and 6 eggs and portions of 50 g and 100 g of liver based on lower-bound concentrations
Relationship to the tolerable weekly intake (TWI) of dietary intake of 3 and 6 eggs and portions of 50 g and 100 g of liver based on lower-bound concentrations

Analytes of interest in chickens’ eggs and farm animals’ livers and the limit of quantification (LOQ) and measurement uncertainty (MU) validation parameters

CompoundAcronymLOQ in meat (μg/kg w.w.)LOQ in eggs(μg/kg w.w.)MU in meat (%)MU in eggs (%)
perfluorobutanesulfonic acidPFBS0.0010.0031218
perfluorohexanoic acidPFHxA0.0080.0331414
perfluoroheptanoic acidPFHpA0.0130.0481811
perfluorohexanesulfonic acidPFHxS0.0050.0151321
perfluorooctanoic acidPFOA0.0160.0321626
perfluorononanoic acidPFNA0.0100.0201019
linear perfluorooctanesulfonic acidL-PFOS0.0090.0172725
branched perfluorooctanesulfonic acidBr-PFOS0.0090.0172725
perfluorodecanoic acidPFDA0.0140.0271511
perfluoropentanesulfonic acidPFPeS0.0050.0091316
perfluoroheptanesulfonic acidPFHpS0.0030.0163132
perfluoroundecanoic acidPFUdA0.0130.0242432
perfluorododecanoic acidPFDoA0.0110.0283125

Levels of the remaining PFASs determined in chickens’ eggs and cows’, chickens’ and horses’ livers (μg/kg)

Compound Concentration (μg/kg wet weight) in livers of:Concentration (μg/kg) in chickens’ eggs
CowsChickensHorses
PFHxAmean<LOQ<LOQ<LOQ<LOQ
median----
range----
PFHpAmean<LOQ<LOQ<LOQ<LOQ
median----
range----
PFDAmean0.180.120.032<LOQ
median0.0840.120.028-
range<LOQ–0.62<LOQ–0.12<LOQ–0.045-
PFUnDAmean0.0830.0310.0320.030
median0.0320.0310.0290.030
rangeLOQ–0.35<LOQ–0.040<LOQ–0.041<LOQ–0.030
PFDoAmean0.0310.0640.017<LOQ
median0.0220.0640.017-
range<LOQ–0.066<LOQ–0.064<LOQ–0.020-
PFBSmean0.00370.00140.0019<LOQ
median0.00370.00140.0019-
range<LOQ–0.0011<LOQ–0.0011<LOQ–0.0019-
PFPeSmean<LOQ<LOQ<LOQ<LOQ
median----
range----
PFHpSmean0.00570.00760.0034<LOQ
median0.00540.00760.0034-
range<LOQ–0.0073<LOQ–0.010<LOQ–0.0036-

Levels of total perfluorooctanesulphonic acid (∑PFOS), branched (Br-) PFOS, linear (L-) PFOS, perfluorooctanoic acid (PFOA), perfluorononanoic acid (PFNA), and perfluorohexanesulphonic acid (PFHxS) determined in chickens’ eggs and cows’, chickens’ and horses’ livers

Compound Concentration in liver (μg/kg wet weight)Concentration in chickens’ eggs(μg/kg)ML in Commission Regulation 2023/915
Cows’Chickens’Horses’
∑PFOSmean0.330.0900.110.081
median0.220.0900.130.081liver 6.0
range<LOQ–0.90<LOQ–0.15<LOQ–0.15<LOQ–0095eggs 1.0
Br-PFOSmean0.110.0290.021<LOQ
median0.0460.0290.023--
range<LOQ–0.32<LOQ–0.29<LOQ–0.29-
L-PFOSmean0.240.0730.0980.081
median0.170.0760.100.081-
range<LOQ–0.73<LOQ–0.13<LOQ–0.13<LOQ–0095
PFOAmean0.0320.17<LOQ<LOQ
median0.0320.17--liver 0.70
range<LOQ–0.032<LOQ–0.17--eggs 0.30
PFNAmean0.210.100.0280.031
median0.0860.100.0280.031liver 0.40
range<LOQ–0.40<LOQ–0.10<LOQ–0.033<LOQ–0.031eggs 0.70
PFHxSmean<LOQ0.047<LOQ<LOQliver 0.50
median-0.0047--eggs 0.30
range-<LOQ–0.047--
LB∑4 PFASmean0.520.170.130.096liver 8.0
median0.260.170.140.096eggs 1.70
range0.11–1.80.000–0.260.04–0.180.094–0.097
Language: English
Page range: 241 - 248
Submitted on: Mar 21, 2024
Accepted on: Jun 12, 2024
Published on: Jun 20, 2024
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2024 Szczepan Mikołajczyk, Małgorzata Warenik-Bany, Marek Pajurek, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.