First report of the presence of enterotoxin gene in coagulase-negative staphylococci recovered from meat of snails (Achatina achatina) Cover

.blurhash-client-img { display: none !important; }

First report of the presence of enterotoxin gene in coagulase-negative staphylococci recovered from meat of snails (Achatina achatina)

Journal of Veterinary Research

Volume 66 (2022): Issue 2 (June 2022)

By: Arthur C. Okafor, Frank C. Ogbo, Fred C. Akharaiyi and Henry B. Oladeinde

Open Access

|Jun 2022

Authors

Arthur C. Okafor

ac.okafor2@gmail.com

Institute of Medical Microbiology and Hygiene, Austrian Agency for Health and Food Safety, Vienna, Austria

Frank C. Ogbo

Department of Applied Microbiology & Brewing, Nnamdi Azikiwe University, Awka, Nigeria

Fred C. Akharaiyi

Department of Microbiology, Edo State University Uzairue, Auchi, Nigeria

Henry B. Oladeinde

Department of Medical Laboratory Science, Western Delta University, Oghara, Nigeria

DOI: https://doi.org/10.2478/jvetres-2022-0029 | Journal eISSN: 2450-8608

Journal RSS Feed

Language: English

Page range: 161 - 165

Submitted on: Jan 11, 2022

Accepted on: May 27, 2022

Published on: Jun 7, 2022

Published by: National Veterinary Research Institute in Pulawy

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

fresh snail meat,

antibiotic resistance

Related subjects:

Molecular biology,

Microbiology and virology,

Life sciences, other,

Veterinary medicine

© 2022 Arthur C. Okafor, Frank C. Ogbo, Fred C. Akharaiyi, Henry B. Oladeinde, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Previous article Volume 66 (2022): Issue 2 (June 2022)Next article