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Immune-enhancing activity of potential probiotic strains of Lactobacillus plantarum in the common carp (Cyprinus carpio) fingerling Cover

Immune-enhancing activity of potential probiotic strains of Lactobacillus plantarum in the common carp (Cyprinus carpio) fingerling

Open Access
|Dec 2018

Authors

Barbara Kazuń

k.kazun@infish.com.pl

Department of Fish Pathology and Immunology, Stanislaw Sakowicz Inland Fisheries Institute, Olsztyn, Poland

Joanna Małaczewska

Department of Microbiology and Clinical Immunology, Faculty of Veterinary Medicine, University of Warmia and Mazury, Olsztyn, Poland

Krzysztof Kazuń

Department of Fish Pathology and Immunology, Stanislaw Sakowicz Inland Fisheries Institute, Olsztyn, Poland

Joanna Żylińska-Urban

Department of Microbial Biochemistry, Institute of Biochemistry and Biophysics, Polish Academy of Sciences, Warszawa, Poland
Department of Technology and Biotechnology of Medicines, Faculty of Chemistry, Warsaw University of Technology, Warszawa, Poland

Andrzej K. Siwicki

Department of Fish Pathology and Immunology, Stanislaw Sakowicz Inland Fisheries Institute, Olsztyn, Poland
Language: English
Page range: 485 - 492
Submitted on: Jul 5, 2018
Accepted on: Nov 6, 2018
Published on: Dec 31, 2018
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2018 Barbara Kazuń, Joanna Małaczewska, Krzysztof Kazuń, Joanna Żylińska-Urban, Andrzej K. Siwicki, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.