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Effects of Led Supplementary Lighting and NPK Fertilization on Fruit Quality of Melon (Cucumis melo L.) Grown in Plastic House

Open Access
|Jun 2020

Abstract

Melon (Cucumis melo L.) is a high-value fruit in Thailand, usually grown in plastic houses where light could become a major limiting growth factor. This study used melon cultivar ‘#120’ (orange flesh) grown in a plastic house under natural daylight (NDL, control) and with supplementary lighting using light emitting diodes (LEDs) of a combination of red 630 nm, red 660 nm, blue 450 nm, blue 460 nm, white 14000 K, UV 410 nm and IR 730 nm (LED1) or a combination of red 630 nm, red 660 nm, blue 450 nm and blue 460 nm (LED2) applied for 12 h from 6:00 pm to 6:00 am. These lighting treatments were combined with NPK fertilization using complete fertilizer 15–15–15 (N–P2O5–K2O) at 5 g, 7 g (recommended rate) or 9 g per plant. Results showed that LED2 combined with 9 g 15–15–15 was the most effective in increasing plant height, chlorophyll content (SPAD index), fruit size and mass, and peel and flesh thickness. The fruit also developed the desired lighter color (higher L* and lower a* coordinates) and were the firmest and sweetest (highest soluble solids content and lowest titratable acidity) among all treatments.

DOI: https://doi.org/10.2478/johr-2020-0014 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
Language: English
Page range: 111 - 122
Submitted on: Aug 1, 2019
Accepted on: May 1, 2020
Published on: Jun 30, 2020
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year

© 2020 Somsak Kramchote, Somchai Glahan, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.