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Quality Of Cloudy Plum Juice Produced From Fresh Fruit Of Prunus Domestica L. – The Effect Of Cultivar And Enzyme Treatment
Language: English
Page range: 83 - 94
Submitted on: Jun 1, 2015
Accepted on: Oct 1, 2015
Published on: Dec 30, 2015
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2015 Monika Zbrzeźniak, Emilia Nordlund, Monika Mieszczakowska-Frąc, Witold Płocharski, Dorota Konopacka, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.