Have a personal or library account? Click to login
The Effect Of Some Plant Growth Regulators And Their Combination With Methyl Jasmonate On Anthocyanin Formation In Roots Of Kalanchoe Blossfeldiana Cover

The Effect Of Some Plant Growth Regulators And Their Combination With Methyl Jasmonate On Anthocyanin Formation In Roots Of Kalanchoe Blossfeldiana

Journal of Horticultural Research
Volume 22 (2014): Issue 2 (December 2014)
By: Justyna Góraj,  Elżbieta Węgrzynowicz-Lesiak and  Marian Saniewski  
Open Access
|Mar 2015

References

  1. Bae H., Kim Y.B., Park N.I., Kim H.H., Kim Y.S., Lee M.Y., Park S.U. 2012. Agrobacterium rhizogenesmediated genetic transformation of radish (Raphanus sativus L. cv. Valentine) for accumulation of anthocyanin. Plant Omics Journal 5: 381-385.
    Search in Google Scholar
  2. Betsui F., Tanaka-Nishikawa N., Shimomura K. 2004. Anthocyanin production in adventitious root cultures of Raphanus sativus L. cv. Peking Koushin. Plant Biotechnol. 21: 387-391. DOI: 10.5511/plantbiotechnology.21.387.10.5511/plantbiotechnology.21.387
    Search in Google Scholar
  3. Çağ S., Gören-Sağlam N., Çingil-Bariş Ç., Kaplan E. 2007. The effect of different concentration of epibrassinolide on chlorophyll, protein and anthocyanin content and peroxidase activity in excised reda cabbage (Brassica oleracea L.) cotyledons. Biotechnol. Biotechnol. Eq. 21: 422-425.
    Search in Google Scholar
  4. Cevahir G., Yentür S., Eryilmaz F., Yilmazer N. 2008. Influence of brassinosteroids on pigment content of Glycine max L. (soybean) grown in dark and light. J. Appl. Biol. Sci. 2: 23-28.
    Search in Google Scholar
  5. Chalker-Scott L. 1999. Environmental significance of anthocyanin in plants stress responses. Photochem. Photobiol. 70: 1-9. DOI: 10.1111/j.1751-1097.1999.tb01944.x.10.1111/j.1751-1097.1999.tb01944.x
    Search in Google Scholar
  6. Cheong J-J., Choi Y.D. 2003. Methyl jasmonate as a vital substance in plants. Trends in Genetics 19(7): 409-413. DOI: 10.1016/S0168-9525(03)00138-0.10.1016/S0168-9525(03)00138-0
    Search in Google Scholar
  7. El-Kereamy A., Chervin C., Roustan J.-P., Cheynier V., Souquet J.-M., Moutounet M., et al. 2003. Exogenous ethylene stimulates the long-term expression of genes related to anthocyanin biosynthesis in grape berries. Physiol. Plant. 119: 175-182. DOI: 10.1034/j.1399-3054.2003.00165.x.10.1034/j.1399-3054.2003.00165.x
    Search in Google Scholar
  8. Fang Y., Smith M.A.L., Pépin M.-F. 1998. Benzyladenine restores anthocyanin pigmentation in suspension cultures of wild Vaccinium pahalae. Plant Cell Tiss. Org. Cult. 54: 113-122.10.1023/A:1006173301710
    Search in Google Scholar
  9. Franceschi V.R., Grimes G.D. 1991. Induction of soybean vegetative storage proteins and anthocyanins by low-level atmospheric methyl jasmonate. Proc. Natl. Acad. Sci. USA 88: 6745-6749. DOI: 10.1073/pnas.88.15.6745.10.1073/pnas.88.15.6745
    Search in Google Scholar
  10. Gazzarrini S., McCourt P. 2003. Cross-talk in plant hormone signalling: what Arabidopsis mutants are telling us. Ann. Bot. 91: 605-612. DOI: 10.1093/aob/mcg064.10.1093/aob/mcg064
    Search in Google Scholar
  11. Gómez-Cordovés C., Varela F., Larrigaudiere C., Vendrell M. 1996. Effect of ethephon and seniphos treatments on the anthocyanin composition of ‘Starking’ apples. J. Agric. Food Chem. 44: 3449-3452.10.1021/jf960628m
    Search in Google Scholar
  12. Góraj J., Saniewski M. 2009. Methyl jasmonate induces anthocyanins accumulation in roots of Kalanchoe blossfeldiana. 8th International Conference “Ecophysiological Aspects of Plant Responses to Stress Factors”, September 16-20, 2009, Cracow, Poland, Book of Abstracts, p. 101.
    Search in Google Scholar
  13. Góraj J., Stochmal A., Oleszek W., Mołdoch J., Saniewski M. 2011. Elicitation of anthocyanins production in the roots of Kalanchoe blossfeldiana by methyl jasmonate. “II Conference of Bioactive Plant Compounds Structural and Applicative Aspects”, September 12nd-14nd, 2011, Puławy, Poland. Abstracts Book, Poster P5.21, p. 46.
    Search in Google Scholar
  14. Horbowicz M., Kosson R., Saniewski M., Mitrus J., Koczkodaj D. 2013. Effects of simultaneous use of methyl jasmonate with other plant hormones on the level of anthocyanins and biogenic amines in seedlings of common buckwheat (Fagopyrum esculentum Moench). Acta Agrobot. 66: 17-26. DOI: 10.5586/aa.2013.003.10.5586/aa.2013.003
    Search in Google Scholar
  15. Hosokawa K., Fukunaga Y., Fukushi E., Kawabata J. 1996. Production of acylated anthocyanins by blue flowers of Hyacinthus orientalis regenerated in vitro. Phytochemistry 41: 1531-1533.10.1016/0031-9422(95)00803-9
    Search in Google Scholar
  16. Hung K.T., Kao C.H. 2004. Hydrogen peroxide is necessary for abscisic acid-induced senescence of rice leaves. J. Plant Physiol. 161: 1347-1357. DOI: 10.1016/j.jplph.2004.05.011.10.1016/j.jplph.2004.05.011
    Search in Google Scholar
  17. Jeong S.T., Goto-Yamamoto N., Kobayashi S., Esaka M. 2004. Effects of plant hormones and shading on the accumulation of anthocyanin and expression of anthocyanin biosynthesis genes in grape berry skins. Plant Sci. 167: 247-252. DOI: 10.1016/j.plantsci.2004.03.021.10.1016/j.plantsci.2004.03.021
    Search in Google Scholar
  18. Jiang Y., Joyce D.C. 2003. ABA effects on ethylene production, PAL activity, anthocyanin and phenolic contents of strawberry fruit. Plant Growth Regul. 39: 171-174.
    Search in Google Scholar
  19. Kim J.S., Lee B.H., Kim S.H., Oh K.H., Cho K.Y. 2006. Response to environmental and chemical signals for anthocyanin biosynthesis in nonchlorophyllous corn (Zea mays L.) leaf. J. Plant Biol. 49: 16-25.10.1007/BF03030784
    Search in Google Scholar
  20. Klein A.O., Hagen C.W. Jr. 1961. Anthocyanin production in detached petals of Impatiens balsamina L. Plant Physiol. 36: 1-9. DOI: 10.1104/pp.36.1.110.1104/pp.36.1.1
    Search in Google Scholar
  21. Li Z.H., Gemma H., Iwahori S. 2002. Stimulation of ‘Fuji’ apple skin color by ethephon and phosphorus- calcium mixed compounds in relation to flavonoid synthesis. Sci. Hortic. 94: 193-199. DOI: 10.1016/S0304-4238(01)00363-6.10.1016/S0304-4238(01)00363-6
    Search in Google Scholar
  22. Luan L.-Y., Zhang Z.-W., Xi Z.-M., Huo S.-S., Ma L.-N. 2013. Brassinosteroids regulate anthocyanin biosynthesis in the ripening of grape berries. S. Afr. J. Enol. Vitic. 34: 196-203.10.21548/34-2-1094
    Search in Google Scholar
  23. Mancinelli A.L. 1985. Light-dependent anthocyanin synthesis: A model system for the study of plant photomorphogenesis. Bot. Rev. 51: 107-157. DOI: 10.1007/BF02861059.10.1007/BF02861059
    Search in Google Scholar
  24. Mancinelli A.L., Hoff A.M., Cottrell M. 1988. Anthocyanin production in Chl-rich and Chl-poor seedlings. Plant Physiol. 86: 652-654. DOI: 10.1104/pp.86.3.652.10.1104/pp.86.3.652105454616665964
    Search in Google Scholar
  25. Montero T., Mollà E., Martín-Cabrejas M.A., López-Andréu F.J. 1998. Effects of gibberellic acid (GA3) on strawberry PAL (phenylalanine ammonia-lyase) and TAL (tyrosine ammonia-lyase) enzyme activities. J. Sci. Food Agric. 77: 230-234. DOI: 10.1002/(SICI)1097-0010(199806)77:2<;230::AIDJSFA27> 3.0.CO;2-G.
    Search in Google Scholar
  26. Mori K., Saito H., Goto-Yamamoto N., Kitayama M., Kobayashi S., Sugaya S., et al. 2005. Effect of abscisic acid treatment and night temperatures on anthocyanin composition in Pinot noir grapes. Vitis 44: 161-165.
    Search in Google Scholar
  27. Mumford P.M. 1990. Dormancy break in seeds of Impatiens glandulifera Royle. New Phytol. 115: 171-175. DOI: 10.1111/j.1469-8137.1990.tb00935.x.10.1111/j.1469-8137.1990.tb00935.x
    Search in Google Scholar
  28. Nagira Y., Ikegami K., Koshiba T., Ozeki Y. 2006. Effect of ABA upon anthocyanin synthesis in regenerated torenia shoots. J. Plant Res. 119: 137-144. DOI: 10.1007/s10265-005-0256-9.10.1007/s10265-005-0256-916465453
    Search in Google Scholar
  29. Nakamura M., Seki M., Furusaki S. 1998. Enhanced anthocyanin methylation by growth limitation in strawberry suspension culture. Enzyme Microb. Technol. 22(5): 404-408. DOI: 10.1016/S0141-0229(97)00213-5.10.1016/S0141-0229(97)00213-5
    Search in Google Scholar
  30. Neyland M., Ng Y.L., Thimann K.V. 1963. Formation of anthocyanin in leaves of Kalanchoe blossfeldiana - a photoperiodic response. Plant Physiol. 38: 447-451. DOI: 10.1104/pp.38.4.447.10.1104/pp.38.4.447
    Search in Google Scholar
  31. Peng Z., Han Ch., Yuan L., Zhang K., Huang H., Ren Ch. 2011. Brassinosteroid enhances jasmonate-induced anthocyanin accumulation in Arabidopsis seedlings. J. Integr. Plant Biol. 53: 632-640. DOI: 10.1111/j.1744-7909.2011.01042.x.10.1111/j.1744-7909.2011.01042.x
    Search in Google Scholar
  32. Piazza P., Procissi A., Jenkins G.I., Tonelli C. 2002. Members of the cp1/pl1 regulatory gene family mediate the response of maize aleurone and mesocotyl to different light qualities and cytokinins. Plant Physiol. 128: 1077-1086. DOI: 10.1104/pp.010799.10.1104/pp.010799
    Search in Google Scholar
  33. Pilet P.E., Takahashi P. 1979. Effect of abscisic acid on anthocyanin content in light exposed roots. Plant Sci. Lett. 17: 1-6. DOI: 10.1016/0304-4211(79)90101-9.10.1016/0304-4211(79)90101-9
    Search in Google Scholar
  34. Porat R., Borochov A., Halevy A.H. 1993. Enhancement of petunia and dendrobium flower senescence by jasmonic acid methyl ester is via the promotion of ethylene production. Plant Growth Regul. 13: 297-301.10.1007/BF00024851
    Search in Google Scholar
  35. Rao A.S. 1990. Root Flavonoids. Bot. Rev. 56: 1-84.10.1007/BF02858531
    Search in Google Scholar
  36. Richard S., Lapointe G., Rutledge R.G., Séguin A. 2000. Induction of chalcone synthase expression in white spruce by wounding and jasmonate. Plant Cell Physiol. 41: 982-987. DOI: 10.1093/pcp/pcd017.10.1093/pcp/pcd01711038059
    Search in Google Scholar
  37. Rudell D.R., Mattheis J.P. 2008. Synergism exists between ethylene and methyl jasmonate in artificial light-induced pigment enhancement of ‘Fuji’ apple fruit peel. Postharvest Biol. Technol. 47: 136-140. DOI: 10.1016/j.postharvbio.2007.05.021.10.1016/j.postharvbio.2007.05.021
    Search in Google Scholar
  38. Saniewski M. 1997. The role of jasmonates in ethylene biosynthesis. In: Kanellis A.K., Chang C., Grierson D. (Eds.), Biology and Biotechnology of the Plant Hormone Ethylene. Kluwer Academic Publishers, Dordrecht, Boston, London, pp. 39-45. DOI: 10.1007/978-94-011-5546-5_610.1007/978-94-011-5546-5_6
    Search in Google Scholar
  39. Saniewski M., Horbowicz M., Puchalski J., Ueda J. 2003. Methyl jasmonate stimulates the formation and accumulation of anthocyanins in Kalanchoe blossfeldiana. Acta Physiol. Plant. 25: 143-149. DOI: 10.1007/s11738-003-0047-710.1007/s11738-003-0047-7
    Search in Google Scholar
  40. Saniewski M., Miszczak A., Kawa-Miszczak L., Węgrzynowicz- Lesiak E., Miyamoto K., Ueda J. 1998. Effects of methyl jasmonate on anthocyanin accumulation, ethylene production, and CO2 evolution in uncooled and cooled tulip bulbs. J. Plant Growth Regul. 17: 33-37. DOI: 10.1007/PL0000700910.1007/PL00007009
    Search in Google Scholar
  41. Shimizu Y., Maeda K., Kato M., Shimomura K. 2010. Methyl jasmonate induces anthocyanin accumulation in Gynura bicolor cultured roots. In Vitro Cell. Dev. Biol.-Plant 46: 460-465. DOI: 10.1007/s11627-010-9294-7.10.1007/s11627-010-9294-7
    Search in Google Scholar
  42. Wang Z.Y., Dilley D.R. 2001. Aminoethoxyvinylglycine, combined with ethephon, can enhance red color development without over-ripening apples. HortScience 36: 328-331.
    Search in Google Scholar
  43. Weiss D., Van der Luit A., Knegt E., Vermeer E., Mol J.N.M, Kooter J.M. 1995. Identification of endogenous gibberellins in petunia flower, induction of anthocyanin biosynthesis gene expression and the antagonistic effect of abscisic acid. Plant Physiol. 107: 695-702.
    Search in Google Scholar
DOI: https://doi.org/10.2478/johr-2014-0019 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
Journal RSS Feed
Language: English
Page range: 31 - 40
Submitted on: May 26, 2014
Accepted on: Oct 10, 2014
Published on: Mar 3, 2015
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
anthocyanin,
plant growth regulators,
roots,
Kalanchoe blossfeldiana
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other

© 2015 Justyna Góraj, Elżbieta Węgrzynowicz-Lesiak, Marian Saniewski, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Previous articleVolume 22 (2014): Issue 2 (December 2014)Next article