Perception of Healthy Eating among Romanian Adults Cover

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Perception of Healthy Eating among Romanian Adults

Journal of Interdisciplinary Medicine

Volume 4 (2019): Issue 2 (June 2019)

By: Oana-Cristina Cînpeanu, Monica Tarcea, Paul Cojan, Daniel Iorga, Peter Olah and Raquel P.F. Guiné

Open Access

|Aug 2019

Authors

Oana-Cristina Cînpeanu

“Dr. Gheorghe Marinescu” County Hospital, Târnăveni, Romania

Monica Tarcea

monica.tarcea@umftgm.ro

Department of Community Nutrition and Food Safety, University of Medicine, Pharmacy, Science and Technology, Târgu Mureș, Romania

Paul Cojan

Mureș County Public Health Authority, Târgu Mureș, Romania

Daniel Iorga

Mureș County Public Health Authority, Târgu Mureș, Romania

Peter Olah

Department of Informatics and Biostatistics, University of Medicine, Pharmacy, Science and Technology, Târgu Mureș, Romania

Raquel P.F. Guiné

CI&DETS/CERNAS Research Centres, Polytechnic Institute of Viseu, Portugal

DOI: https://doi.org/10.2478/jim-2019-0008 | Journal eISSN: 2501-8132 | Journal ISSN: 2501-5974

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Language: English

Page range: 77 - 86

Submitted on: Feb 22, 2019

Accepted on: Apr 16, 2019

Published on: Aug 2, 2019

Published by: Asociatia Transilvana de Terapie Transvasculara si Transplant KARDIOMED

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

chronic diseases,

cardiovascular diseases,

Related subjects:

Clinical medicine,

Clinical medicine, other,

Internal medicine,

Internal medicine, other,

Emergency medicine and intensive-care medicine,

© 2019 Oana-Cristina Cînpeanu, Monica Tarcea, Paul Cojan, Daniel Iorga, Peter Olah, Raquel P.F. Guiné, published by Asociatia Transilvana de Terapie Transvasculara si Transplant KARDIOMED
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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