Perception of Healthy Eating among Romanian Adults
Authors
Oana-Cristina Cînpeanu
“Dr. Gheorghe Marinescu” County Hospital, Târnăveni, Romania
Monica Tarcea
Department of Community Nutrition and Food Safety, University of Medicine, Pharmacy, Science and Technology, Târgu Mureș, Romania
Paul Cojan
Mureș County Public Health Authority, Târgu Mureș, Romania
Daniel Iorga
Mureș County Public Health Authority, Târgu Mureș, Romania
Peter Olah
Department of Informatics and Biostatistics, University of Medicine, Pharmacy, Science and Technology, Târgu Mureș, Romania
Raquel P.F. Guiné
CI&DETS/CERNAS Research Centres, Polytechnic Institute of Viseu, Portugal
Language: English
Page range: 77 - 86
Submitted on: Feb 22, 2019
Accepted on: Apr 16, 2019
Published on: Aug 2, 2019
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2019 Oana-Cristina Cînpeanu, Monica Tarcea, Paul Cojan, Daniel Iorga, Peter Olah, Raquel P.F. Guiné, published by Asociatia Transilvana de Terapie Transvasculara si Transplant KARDIOMED
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.