Authors
A.R. Gonçalves
Department of Life Sciences, University of Coimbra, Portugal
I.L. Conceição
Department of Life Sciences, University of Coimbra, Portugal
M. Kormpi
Benaki Phytopathological Institute, Athens, Greece
E.A. Tzortzakakis
Department of Viticulture, Vegetable Crops, Flori-culture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, N.AG.RE.F., Hellenic Agricultural Organization-DEMETER, Crete, Greece
