Detection of Antibiotic Residues and Mycotoxins in Milk Using Competitive Immunochromatographic Tests
By: S. Hriciková, I. Kožárová, D. McGoldrick and O. McCaul
Authors
S. Hriciková
simona.hricikova@student.uvlf.sk
Department of Food Hygiene, Technology and Safety, University of Veterinary Medicine and Pharmacy, Košice, Slovakia
I. Kožárová
Department of Food Hygiene, Technology and Safety, University of Veterinary Medicine and Pharmacy, Košice, Slovakia
D. McGoldrick
Patrick Farrelly and Partners Veterinary Surgeons
O. McCaul
Glenamaddy Veterinary Services, Ireland
Language: English
Page range: 35 - 44
Submitted on: Oct 26, 2022
Accepted on: Jan 12, 2023
Published on: Mar 19, 2023
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2023 S. Hriciková, I. Kožárová, D. McGoldrick, O. McCaul, published by The University of Veterinary Medicine and Pharmacy in Košice
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
