Have a personal or library account? Click to login
Colonisation of apple and blackcurrant roots by arbuscular mycorrhizal fungi following mycorrhisation and the use of organic mulches Cover

Colonisation of apple and blackcurrant roots by arbuscular mycorrhizal fungi following mycorrhisation and the use of organic mulches

Open Access
|Jan 2014

References

  1. Azcón-Aquilar C., Barea J.M., 1992. Interactions between mycorrhizal fungi and other rhizosphere microorganisms. In: Mycorrhizal functioning an integrative plant-fungal process. M.J. Allen (ed.), New York, Chapman & Hall: 63-198.
  2. Cox G., Tinker B.B., 1976. Translocation and transfer of nutrients in vesicular-arbuscular mycorrhizas I. The arbuscule and phosphorus transfer: quantitative ultrastructural study. New Phytol. 77: 371-378.10.1111/j.1469-8137.1976.tb01526.x
  3. Esperschütz J., Gatt inger A., Mäder P., Schloter M., Fliessbach A., 2007. Response of soil microbial biomass and community structures to conventional and organic farming systems under identical crop rotations. FEMS Microbiol. Ecol. 61: 26-37.10.1111/j.1574-6941.2007.00318.x
  4. Forge T., Muahlchen A., Hackenberg C., Neilsen G., Vrain T., 2001. Effects of preplant inoculation of apple (Malus domestica Borkh.) with arbuscular mycorrhizal fungi on population growth of the rootlesion nematode, Pratylenchus penetrans. Plant Soil 236: 185-196.10.1023/A:1012743028974
  5. Jones R.J.A., Hiederer R., Rusco E., Monta narella L., 2005. Estimating organic carbon in the soils of Europe for policy support. Eur. J. Soil Sci. 56(5): 655-671.10.1111/j.1365-2389.2005.00728.x
  6. Linderman R.G., 2000. Effects of mycorrhizas on plant tolerance to diseases. In: Arbuscular mycorrhizas: physiology and function. Y. Kapulnik and D.D. Douds Jr (eds), Kluwer Academic Publishers, Dordrecht, The Netherlands: 345-365.10.1007/978-94-017-0776-3_15
  7. Matsubara Y., Karikomi T., Ikuta M., Hori H., Ishikawa S., Harada T., 1996. Effect of arbuscular mycorrhizal fungi inoculation on growth of apple (Malus ssp.) seedlings. J. Japan. Soc. Hort. Sci. 65(2): 297-302.10.2503/jjshs.65.297
  8. Meikle T.W., Amaranthus M., 2008. The influence of fertilization regime and mycorrhizal inoculum on outplanting success: a field trial of containerized seedlings in Oregon. Native Plants J. 9(2): 107-116.10.2979/NPJ.2008.9.2.107
  9. Miller M.H., Jackson L.E., 1998. Survey of vesiculararbuscular mycorrhizae in lettuce production in relation to management and soil factors. J. Agric. Sci. 130: 173-182.10.1017/S0021859697005212
  10. Ngosong C., Jarosch M., Raupp J., Neumann E., Ruess L., 2010. The impact of farming practice on soil microorganisms and arbuscular mycorrhizal fungi: Crop type versus long-term mineral and organic fertilization. Appl. Soil Ecol. 46: 134-142.10.1016/j.apsoil.2010.07.004
  11. Philips J.M., Hayma n D.A., 1970. Improved procedures for clearing roots and staining parasitic and vesiculararbuscular mycorrhizal fungi for rapid assessment of infection. Trans. Br. Mycol. Soc. 55: 158-161.10.1016/S0007-1536(70)80110-3
  12. Plencette C., Clermont-Dauphin C., Meynard J.M., Fortin J.A., 2005. Managing arbuscular mycorrhizal fungi in cropping systems. Can. J. Plant Sci. 85: 31-40.10.4141/P03-159
  13. Purin S., Filho K.O., Stürmer S.L., 2006. Mycorrhizae activity and diversity in conventional and organic apple orchards from Brazil. Soil Biol. Biochem. 38: 1831-1839.10.1016/j.soilbio.2005.12.008
  14. Ryan M.H., Chilvers G.A., Dumaresq D.C., 1994. Colonisation of wheat by VA-mycorrhizal fungi was found to be higher on a farm managed in an organic manner than on conventional neighbor. Plant Soil 160: 33-40.10.1007/BF00150343
  15. Sas Paszt L., Mercik S., 2004. The response of apple rootstocks P22, M9, M26, and apple tree cultivars ‘Jonagold’ and ‘Gala’ to soil acidification. Acta Hort. 636: 167-172.10.17660/ActaHortic.2004.636.20
  16. Sas Paszt L., Sumorok B., Malusa E., Głuszek S., Derkowska E., 2011. The influence of bioproducts on root growth and mycorrhizal occurrence in the rhizosphere of strawberry plants ‘Elsanta’. J. Fruit Ornam. Plant Res. 19(1): 13-33.
  17. Sas Paszt L., Żurawicz E., 2004. The influence of nitrogen forms on root growth and pH changes in the rhizosphere of strawberry plants. Acta Hort. 649: 217-221.10.17660/ActaHortic.2004.649.40
  18. Sas Paszt L., Żurawicz E., 2005. Studies of the rhizosphere of strawberry plants at the Research Institute of Pomology and Floriculture in Skierniewice, Poland. Int. J. Fruit Sci. 5(1): 115-126.10.1300/J492v05n01_11
  19. Smith S.E., Read D.J., 1997. Mycorrhizal Symbiosis. Academic Press, London: 605.
  20. Sumorok B., Sas Paszt L., Głuszek S., Derkowska E., Żurawicz E., 2011. The effect of mycorrhisation and mulching of apple trees ‘Gold Millennium’ and blackcurrant bushes ‘Tiben’ on the occurrence of arbuscular mycorrhizal fungi. J. Fruit Ornam. Plant Res. 19(1): 35-49.
  21. Toyota K., Kuninaga S., 2006. Comparison of soil microbial community between soils amended with or without farmyard manure. Appl. Soil Ecol. 33: 39-48. 10.1016/j.apsoil.2005.09.002
  22. Trouvelot A., Kough J.L., Gianinazzi-Pearson V., 1986. Mesure du taux de mycorhization VA d’un systeme radiculaire. Recherche de methods d’estimation ayant une signification fonctionnelle. In: Physiological and Genetical Aspects of Mycorrhizae. V. Gianinazzi- Pearson and S. Gianinazzi (eds), INRA, Paris: 217-221.
  23. Turnau K., Ryszka P., Gianinazzi-Pearson V., Van Tuinen D., 2001. Identification of arbuscular mycorrhizal fungi in soils and roots of plants colonizing zinc wastes in Southern Poland. Mycorrhizae 10: 169-174.10.1007/s005720000073
  24. Vessey J.K., 2003. Plant growth promoting rhizobacteria as biofertilizers. Plant Soil 255: 571-586. 10.1023/A:1026037216893
DOI: https://doi.org/10.2478/fhort-2013-0013 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
Language: English
Page range: 117 - 122
Published on: Jan 22, 2014
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2014 Edyta Derkowska, Lidia Sas Paszt, Beata Sumorok, Barbara Dyki, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.