The influence of harvest maturity and basic macroelement content in fruit on the incidence of diseases and disorders after storage of the ‘Ligol’ apple cultivar
By: Grzegorz Łysiak
References
- Ahmadi-Afzadi M., 2012. Genetic and biochemical properties of apples that affect storability and nutritional value. Available online at http://pub.epsilon.slu.se/8553/; cited on 09 Nov 2012.
- Amiri M.E., Fallahi E., Golchin A., 2008. Influence of foliar and ground fertilization on yield, fruit quality, and soil, leaf, and fruit mineral nutrients in apple. J. Plant Nutr. 31: 515-525.
- Andziak J., Tomala K., Sadowski A., Dziuban R., 2004. Nutritional status and quality of ‘Šampion’ apples depending on rootstock. Acta Sci. Pol., Hortorum Cultus 3(2): 179-187.
- Błaszczyk J., 2006. The influence of harvest date on the storability of ‘Topaz’ apples. Zesz. Nauk. ISiK 14: 87-93.
- Casero T., Benavides A., Puy J., Recasens I., 2004. Relationships between leaf and fruit nutrients and fruit quality attributes in golden smoothee apples using multivariate regression techniques. J. Plant Nutr. 27(2): 313-324.
- Casero T., Recase ns I., Benavides A.L., 2010. Interrelation between fruit mineral content and preharvest calcium treatments on ‘Golden Smoothee’ apple quality. J. Plant Nutr. 33(1-4): 27-37.
- Chapman H.D., Pratt P.F., 1961. Methods of analysis for soils, plant, and water. University of California, Davis, CA.
- Ctifl (Centre technique interprofessionnel des fruits et légumes), 1995. Code amidon pomme (Starch conversion chart for apples). Available online at http://www.ctifl.fr/Pages/Kiosque/DetailsOuvrage.aspx?idouvrage=819; cited on 09 Nov 2012, and http://fruitsens.com/downloads/code_amidon.pdf; cited on 12 Feb 2013.
- CODEX (Codex Alimentarius Commission), 2003. Code of practice for the prevention and reduction of patulin contamination in apple juice and apple juice ingredients in other beverages. CAC/RCP 50. Available online at http://www.codexalimentarius.org/standards/list-of-standards/en/; cited on 29 Jan 2013.
- Conway W.S., Sams C.E., 1983. Calcium infiltration of Golden Delicious apples and its effect on decay. Phytopath. 73: 1068-1071.
- Cunniff P., 1995. Official methods of analysis. of AOAC International. Arlington, VA.
- Czynczyk A., Bielicki P., Bartosiewicz B., 2009. Results of growing three apple cultivars grafted on a number of polish and English rootstocks and their subclones. J. Fruit Ornam. Plant Res. 17(2): 73-83.
- Dilmaghani M.R., Malakouti M.J., Neilsen G.H., Fallahi E., 2004. Interactive effects of potassium and calcium on K/Ca ratio and its consequences on apple fruit quality in calcareous soils of Iran. J. Plant Nutr. 27(7): 1149-1162.
- Drake S.R., Raese J.T., Smith T.J., 2002. Time of nitrogen application and its influence on ‘Golden Delicious’ apple yield and fruit quality. J. Plant Nutr. 25(1): 143-157.
- Fallahi E., Conway W.S., Hickey K.D., Sams C.E., 1997. The role of calcium and nitrogen in postharvest quality and disease resistance of apples. HortSci. 32: 831-835.
- Fallahi E., Fallahi B., Seyedbagheri M.M., 2006. Influence of humic substances and nitrogen on yield, fruit quality, and leaf mineral elements of ‘Early Spur Rome’ apple. J. Plant Nutr. 29: 1819-1833.
- Failla O., Treccani C.P., Mignani I., 1990. Water status, growth and calcium nutrition of apple trees in relation to bitter pit. Sci. Hort. 42(1-2): 55-64.
- Ferguson I.B., Watkins C.B., 1989. Bitter pit in apple fruit. Hort. Rev. 11: 289-355.
- Ferguson I.B., Watkins C.B., 1992. Crop load affects mineral concentrations and incidence of bitter pit in ‘Cox’s Orange Pippin’ apple fruit J. Am. Soc. Hort. Sci. 117(3): 373-376.
- Ferguson I., Volz R., Wolf A., 1999. Preharvest factors affecting physiological disorders of fruit. Postharvest Biol. Technol. 15: 255-262.
- Kader A.A., 1997. Fruit maturity, ripening, and quality relationships. Acta Hort. 485: 203-208.
- Kays S.J., 1991. Postharvest physiology of perishable plant products. Van Nostrand Reinhold, New York: 312.
- Kühna B.F., Bertelsena M., Sřrensen L., 2011. Optimising quality-parameters of apple cv. ‘Pigeon’ by adjustment of nitrogen. Sci. Hort. 129: 369-375.
- Łysiak G., Kurlus R., 2000. Rootstock effect on optimum harvest date and storability of two apple cultivars. Proc. Int. Conf. Fruit Production and Fruit Breeding, 12-13 September, Tartu, Estonia: 72-75.
- Łysiak G., 2011. The determination of harvest index of ’Šampion’ apples intended for long storage. Acta Sci. Pol., Hortorum Cultus 10(3): 273-282.
- Nguyena T.A, Verboven P., Daudin J., Vandewalle S., Nicolai B.M., 2004. Effect of picking date, time and temperature on water sorption of ‘Conference’ pear tissue. Postharvest Biol. Technol. 33: 243-253.
- Perring M.A., Preston A.P., 1974. The effect of orchard factors on the chemical composition of apples. II. Some effects of pruning and nitrogen applications on Cox’s Orange Pippin fruit. J. Hort. Sci. 49: 85-93.
- Perring M.A., 1984. Lenticel blotch pit, watercore, splitting and cracking in relation to calcium concentration in the apple fruit. J. Sci. Food Agric. 35: 1165-1173.
- Perring M.A., Plocharski W.P., 1975. Proportions of calcium, magnesium, phosphorus and potassium extractable by water or ethanol from apple tissue in relation to length of storage, orchard factors and storage disorders. J. Sci. Food Agric. 26: 1807-1813.
- PIORIN (Państwowa Inspekcja Ochrony Roślin i Nasiennictwa - Main Inspectorate of Plant Health and Seed Inspection), 2003. Metodyka integrowanej produkcji jabłek. Available online at http://piorin.gov.pl/cms/upload/IP%20Jablek%20%20ed2.pdf; cited on 09 Nov 2012.
- Quaglia M., Ederli L., Pasq ualini S., Zazzerini A., 2011. Biological control agents and chemical inducers of resistance for postharvest control ofLink. on apple fruit. Postharvest Biol. Technol. 59: 307-315.
- Saks Y., Sonego L., Ben-Arie R., 1990. Senescent breakdown of Jonathan apples in relation to the watersoluble calcium content of the fruit pulp before and after storage. J. Am. Soc. Hort. Sci. 115(4): 615-618.
- Sams C.E., 1999. Preharvest factors affecting postharvest texture. Postharvest Biol. Technol. 15: 249-254.
- Tahir I.I., Johansson E., Olsson M.E., 2007. Improvement of quality and storability of apple cv. Aroma by adjustment of some pre-harvest conditions. Sci. Hort. 112: 164-171.
- Tomala K., 1997. Effects of calcium sprays on storage quality of ‘Šampion’ apples. Acta Hort. 448: 59-65.
- Valero D., Serrano M., 2010. Postharvest biology and technology for preserving fruit quality. CRC Press, Taylor & Francis Group: 269.
- Volz R.K., Alspach P.A., Fletcher D.J., Ferguson I.B., 2006. Genetic variation in bitter pit and fruit calcium concentrations within a diverse apple germplasm collection. Euphytica 149: 1-10.
- Zavalloni C., Marangoni B., Tag liavini M., Scudellari D., 2001. Dynamics of uptake of calcium, potassium and magnesium into apple fruit in a high density planting. Acta Hort. 564: 113-121.
Language: English, Polish
Page range: 31 - 39
Published on: Jun 18, 2013
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2013 Grzegorz Łysiak, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.