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Food Self-Sufficiency in Slovakia from the Perspective of Land Use and Production Approach

European Countryside
Volume 14 (2022): Issue 1 (March 2022)
By:
Open Access
|Apr 2022

References

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DOI: https://doi.org/10.2478/euco-2022-0007 | Journal eISSN: 1803-8417
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Language: English
Page range: 121 - 139
Submitted on: Oct 4, 2021
Accepted on: Jan 6, 2022
Published on: Apr 10, 2022
Published by: Mendel University in Brno
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
Keywords:
food self-sufficiency,
land use,
agricultural production,
food consumption
Related subjects:
Life sciences,
Ecology,
Life sciences, other

© 2022 Lucia Škamlová, published by Mendel University in Brno
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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