Skip to main content
Have a personal or library account? Click to login
Interrelations Between Tourism Offer and Tourism Demand in the Case of Farm Tourism in Slovenia Cover

Interrelations Between Tourism Offer and Tourism Demand in the Case of Farm Tourism in Slovenia

European Countryside
Volume 5 (2013): Issue 4 (December 2013)
By: ,   and    
Open Access
|Nov 2013
References

References

  1. [1] Bengtsson, J., Ahnström, J. & Weibull, A.-C. (2005). The effects of organic agriculture on biodiversity and abundance: a meta-analysis.. 42(2), 261-269. Doi: 10.1111/j.1365-2664.2005.01005.x.
    Open DOISearch in Google Scholar
  2. [2] Béteille, R. (1996). L'agritourisme dans les espaces ruraux européens.. 105(592), 584-602. Doi: 10.3406/geo.1996.20754.
    Open DOISearch in Google Scholar
  3. [3] Blekesaune, A., Brandth, B. & Haugen, M. S. (2008).[Paper to the 17th Nordic Symposium in Tourism and Hospitality Research, Lillehammer, Norway, URL: http://www.bygdeforskning.no/filarkiv/2008/12/11/14940f8dde7671.pdf (accessed 25.9. 2012).
    Search in Google Scholar
  4. [4] Brandth, B. & Haugen, M. (2011). Farm diversification into tourism - Implications for social identity?. 27(1), 35-44. Doi: 10.1016/j.jrurstud.2010.09.002.
    Open DOISearch in Google Scholar
  5. [5] Busby, G. & Rendle, S. (2000). The transition from tourism on farms to farm tourism.. 21(6), 635-642. Doi: 10.1016/S0261-5177(00)00011-X.
    Open DOISearch in Google Scholar
  6. [6] Cánoves, G., Villarino, M., Priestley, G. K. & Blanco, A. (2004). Rural tourism in Spain: an analysis of recent evolution.. 35(6), 755-769. Doi: 10.1016/j.geoforum.2004.03.005.
    Open DOISearch in Google Scholar
  7. [7] Cawley, M. & Gillmor, D. (2008). »Culture economy«, »integrated tourism« and »sustainable rural development«: evidence from Western Ireland. In Robinson, G. M., ed.,(pp. 145-160). Adelshot: Ashgate.
    Search in Google Scholar
  8. [8] Choo, H. & Jamal, T. (2009). Tourism on organic farms in South Korea: a new form of ecotourism?. 17(4), 431-454. Doi: 10.1080/09669580802713440.
    Open DOISearch in Google Scholar
  9. [9] Clarke, J. (1996). Farm accommodation and the communication mix.. 17(8), 611-620. Doi: 10.1016/S0261-5177(97)84224-0.
    Open DOISearch in Google Scholar
  10. [10] De Myttenaere, B. (2005).. UMR 6590-ESO, Colloque FAIRE CAMPAGNE, Rennes. URL: http://eso.cnrs.fr/IMG/pdf/mb-2.pdf (accessed 10.1.2011).
    Search in Google Scholar
  11. [11] Demonja, D. & Ružić, P. (2010).. Samobor: Meridijani.
    Search in Google Scholar
  12. [12] Dubois, C. & Schmitz, S. (2011).[19th Annual Colloquium of the International Geographical Union Commission on the Sustainability of Rural Systems]. Galway: National University of Ireland.
    Search in Google Scholar
  13. [13] Dubois, C. & Schmitz, S. (2012). Le touriste à la ferme: de la thématisation au simulacre? In, l'expérience touristique: Bruxelles: Universié Libre de Bruxelles. URL: http://orbi.ulg.ac.be/request-copy/2268/123992/141288/DUBOISSCHMITZ- Champlain2012.pdf (accessed 10.6.2012).
    Search in Google Scholar
  14. [14] Embacher, H. (1994). Marketing for Agri-tourism in Austria: Strategy and Realisation in a Highly Developed Tourist Destination.. 2(1-2), 61-76. Doi: 10.1080/09669589409510684.
    Open DOISearch in Google Scholar
  15. [15] Farmaki, A. (2012). An exploration of tourist motivation in rural settings: The case of Troodos, Cyprus.. 2(2-3), 72-78. Doi: 10.1016/j.tmp.2012.03.007.
    Open DOISearch in Google Scholar
  16. [16] Fleischer, A. & Tchetchik, A. (2005). Does rural tourism benefit from agriculture?. 26(4), 493-501. Doi:10.1016/j.tourman.2003.10.003.
    Open DOISearch in Google Scholar
  17. [17] Fließbach, A., Oberholzer, H.-R., Gunst, L. & Mäder, P. (2007). Soil organic matter and biological soil quality indicators after 21 years of organic and conventional farming.. 118(1-4), 273-284. Doi: 10.1016/j.agee.2006.05.022.
    Open DOISearch in Google Scholar
  18. [18] Frochot, I. (2005). A benefit segmentation of tourists in rural areas: A Scottish perspective.. 26(3), 335-346. Doi: 10.1016/j.tourman.2003.11.016.
    Open DOISearch in Google Scholar
  19. [19] Garcia, A. & de Magistris, T. (2007). Organic food product purchase behaviour: a pilot study for urban consumers in the South of Italy.5 (4), 439-451.
    Open DOISearch in Google Scholar
  20. [20] Gassner, B., Freyer, B. & Leitner, H. (2008). Labour Quality Model for Organic Farming Food Chains. In Neuhoff, D. et al.,(pp. 400-403). [Proceedings of the Second Scientific Conference of the International Society of Organic Agriculture Research]. International Society of Organic Agriculture Research.
    Search in Google Scholar
  21. [21] Gattermayer, F. (2006). Landwirtschaft und Tourismus. In Darnhofer, I., Walla, C., Wytrzens, H. K., eds.,(pp. 51-61.). Wien: Facultas.
    Search in Google Scholar
  22. [22] Gilg, A. W. & Battershill, M. (1999). The role of household factors in direct selling of farm produce in France.. 90(3), 313-319. Doi: 10.1111/1467-9663.00072.
    Open DOISearch in Google Scholar
  23. [23] Grykień, S. (1999). Tourist farms in Lower Silesia, Poland.. 46(3), 279-281. Doi: 10.1023/A:1007056310032.
    Open DOISearch in Google Scholar
  24. [24] Halfacree, K. (2006). Rural space: constructing a three-fold architecture. In(pp. 44-62). Thousand Oaks: Sage.
    Search in Google Scholar
  25. [25] Hardy, A. L. & Beeton, R. J. S. (2001). Sustainable tourism or maintainable tourism: Managing resources for more than average outcomes.. 9(3), 168-192. Doi: 10.1080/09669580108667397.
    Open DOISearch in Google Scholar
  26. [26] Hummelbrunner, R. & Miglbauer, E. (1994). Tourism promotion and potential in peripheral areas: The Austrian case.. 2(1-2), 41-50. Doi: 10.1080/09669589409510682.
    Open DOISearch in Google Scholar
  27. [27] Jervell, A. M. (1999). Changing patterns of family farming and pluriactivity.39(1), 100-116. Doi: 10.1111/1467-9523.00095.
    Open DOISearch in Google Scholar
  28. [28] Kinsella, J., Wilson, S., De Jong, F. & Renting, H. (2000). Pluriactivity as a livelihood strategy in Irish farm households and its role in rural development.. 40(4), 481-496. Doi: 10.1111/1467-9523.00162.
    Open DOISearch in Google Scholar
  29. [29] Krišelj, M. (1981). Kmečki turizem na Gorenjskem. In(pp. 215-220). Ljubljana: Geografsko društvo Slovenije.
    Search in Google Scholar
  30. [30] Lane, B. (1994). What is Rural Tourism?. 2(1-2), 7-21.Doi: 10.1080/09669589409510680.
    Open DOISearch in Google Scholar
  31. [31] Lipič, N., Kolbl, V. & Ovsenik, M. (2009).. [Mednarodna konferenca o turizmu, gostinstvu in hotelirstvu. Turizem - gostinstvo - hotelirstvo v času recesije, 28. maj 2009, Čatež ob Savi]. URL: http://www.grm-nm.si/dokumenti/catez1/referati/lipic.pdf (accessed 15.12.2010).
    Search in Google Scholar
  32. [32] Lobley, M., Reed, M., Butler, A., Courtney, P. & Warren, M. (2005).. Exeter: University of Exeter.
    Search in Google Scholar
  33. [33] Lukić, A. (2002). Turizam naseljačkim gospodarstvima u Hrvatskoj.17, 214-229.
    Open DOISearch in Google Scholar
  34. [34] Mäder, P., Fliessbach, A., Dubois, D., Gunst, L., Fried, P. & Niggli, U. (2002). Soil fertility and biodiversity in organic farming.296(5573), 1694-1697. Doi: 10.1126/Science.1071148.
    Open DOISearch in Google Scholar
  35. [35] Molera, L. & Albaladejo, I. P. (2007). Profiling segments of tourists in rural areas of South- Eastern Spain.. 28(3), 757-767. Doi: 10.1016/j.tourman.2006.05.006.
    Open DOISearch in Google Scholar
  36. [36] Morrison, D., Hine, R. & Pretty, J. N. (2005). Survey and analysis of labour on organic farms in the UK and Republic of Ireland.. 3(1), 24-43. Doi:10.1080/14735903.2005.9684742.
    Open DOISearch in Google Scholar
  37. [37] Nilsson, P. A. (2002). Staying on farms: An Ideological Background.29(1), 7-24. Doi: 10.1016/S0160-7383(00)00081-5.
    Open DOISearch in Google Scholar
  38. [38] Ollenburg, C. & Buckley, R. (2007). Stated Economic and Social Motivations of Farm Tourism Operators.. 45(4), 444-452. Doi: 10.1177/0047287507299574.
    Open DOISearch in Google Scholar
  39. [39] Oppermann, M. (1996). Rural tourism in Southern Germany.23(1), 86-102. Doi: 10.1016/0160-7383(95)00021-6. 40] Phillip, S., Hunter, C. & Blackstock, K. (2010). A typology for defining agritourism.. 31(6), 754-758. Doi: 10.1016/j.tourman.2009.08.001.
    Open DOISearch in Google Scholar
  40. [41] Schäfer, M., ed. (2007).. Marburg: Metropolis Verlag.
    Search in Google Scholar
  41. [42] Schmid, O., Sanders, J. & Midmore, P. (ed.) (2004).Aberystwyth: University of Aberystwyth.
    Search in Google Scholar
  42. [43] Schmitz, S. & Potočnik Slavič, I. (2012). Development factors and Local Impacts of Agritourism: Comparison Between Slovenia and Walloon Region. In(pp. 4-10). Ljubljana: Univerza v Ljubljani.
    Search in Google Scholar
  43. [44] Selfa, T., Jussaume, R. A. & Winter, M. (2008). Envisioning agricultural sustainability from field to plate: Comparing producer and consumer attitudes and practices toward »environmentally friendly« food and farming in Washington State, USA.24(3), 262-276. Doi:10.1016/j.jrurstud.2007.09.001.
    Open DOISearch in Google Scholar
  44. [45] Sharpley, R. & Vass, A. (2006). Tourism, farming and diversification: An attitudinal study.. 27(5), 1040-1052. Doi: 10.1016/j.tourman.2005.10.025.
    Open DOISearch in Google Scholar
  45. [46] Shreck, A., Getz, C. & Feenstra, G. (2006). Social sustainability, farm labor, and organic agriculture: Findings from an exploratory analysis.. 23(4), 439-449. Doi: 10.1007/s10460-006-9016-2.
    Open DOISearch in Google Scholar
  46. [47] Sidali, K. (2011). A sideways look at farm tourism in Germany and in Italy. In Sidali et al., eds.,(pp. 2-24). Berlin, Heidelberg, New York: Springer.
    Search in Google Scholar
  47. [48] Slabe, A., Lampič, B. & Juvančič, L. (2011). Potenciali ekološke pridelave zatrajnostno lokalno oskrbo s hrano v Sloveniji.36, 93-109.
    Open DOISearch in Google Scholar
  48. [49] Solsona Monzonís, J. (2006). El turismo rural en Europa.. 10(2), 25-35.
    Search in Google Scholar
  49. [50] SORS (2012).URL: http://pxweb.stat.si/pxweb/Database/Agriculture_2010/Agriculture_2010.asp (accessed 12.6.2012).
    Search in Google Scholar
  50. [51] SORS (2012).. URL: http://pxweb.stat.si/pxweb/Database/Ekonomsko/21_gostinstvo_turizem/02_21645_nastanitev_letno/02_21645_nastanitev_letno.asp (accessed 10.9.2012).
    Search in Google Scholar
  51. [52] SORS (2012),. URL: http://pxweb.stat.si/pxweb/Database/Kmetijstvo_2010/Kmetijstvo_2010.asp (accessed 10.9.2012).
    Search in Google Scholar
  52. [53] SORS (2012).. URL: http://www.stat.si/doc/statinf/21-si-082-1101.pdf (accessed 10.9.2012).
    Search in Google Scholar
  53. [54] Stolze, M., Piorr, A., Häring, A. & Dabbert, S. (2000).Stuttgart: University of Stuttgart-Hohenheim.
    Search in Google Scholar
  54. [55] Storey, D. (2004). A sense of place: rural development, tourism and place promotion in the Republic of Ireland. In Holloway, L. & Kneafsey, M., eds.,(pp. 197-213). Aldershot: Ashgate.
    Search in Google Scholar
  55. [56] Sznajder, M., Przezbórska, L. & Scrimgeour, F. (2009).. Wallingford (UK), Cambridge (MA): CABI.
    Open DOISearch in Google Scholar
  56. [57] Van der Ploeg, J. D., Renting, H., Brunori, G., Knickel, K., Mannion, J., Marsden, T., de Roest, K., Sevilla-Guzman, E. & Ventura, F. (2000). Rural development: from practices and policies towards theory.40(4), 391-408. Doi: 10.1111/1467-9523.00156.
    Open DOISearch in Google Scholar
  57. [58] Woods, M. (2011).. Abingdon and New York: Routledge.
    Search in Google Scholar
  58. [59](2008). Uradni list Republike Slovenije. 45/2008, 4965-4993.
    Search in Google Scholar
DOI: https://doi.org/10.2478/euco-2013-0022 | Journal eISSN: 1803-8417
Journal RSS Feed
Language: English, Croatian, French, Italian, Slovenian
Page range: 339 - 355
Published on: Nov 16, 2013
Published by: Mendel University in Brno
In partnership with: Paradigm Publishing Services
Keywords:
farm tourism,
rural areas,
tourism demand,
rural development,
Slovenia
Related subjects:
Life sciences,
Life sciences, other

© 2013 Dejan Cigale, Barbara Lampič, Irma Potočnik-Slavič, published by Mendel University in Brno
This work is licensed under the Creative Commons License.

Volume 5 (2013): Issue 4 (December 2013)
Previous article
Next article