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Bioremediation of Fishery Waste Using Water Lettuce (Pistia stratiotes L.) Cover

Bioremediation of Fishery Waste Using Water Lettuce (Pistia stratiotes L.)

Ecological Chemistry and Engineering S
Volume 31 (2024): Issue 3 (September 2024)
By: Latifa Mirzatika Al-Rosyid,  Sawitri Komarayanti,  Pramesya Ramadhana Arifin and  Wulan Guritno  
Open Access
|Oct 2024

Authors

Latifa Mirzatika Al-Rosyid

latifa@unmuhjember.ac.id

Department of Environmental Engineering, Faculty of Engineering, University of Muhammadiyah Jember, Jember, Indonesia

Sawitri Komarayanti

sawitrikomarayanti@unmuhjember.ac.id

Department of Biology Education, Faculty of Teacher Training and Education, University of Muhammadiyah Jember, Jember, Indonesia

Pramesya Ramadhana Arifin

pramesyaramadhana29@gmail.com

Department of Environmental Engineering, Faculty of Engineering, University of Muhammadiyah Jember, Jember, Indonesia

Wulan Guritno

wguritno112@gmail.com

Department of Environmental Engineering, Faculty of Engineering, University of Muhammadiyah Jember, Jember, Indonesia
DOI: https://doi.org/10.2478/eces-2024-0022 | Journal eISSN: 2084-4549 | Journal ISSN: 1898-6196
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Language: English
Page range: 329 - 338
Published on: Oct 10, 2024
Published by: Society of Ecological Chemistry and Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
bioremediation,
fishery waste,
water lettuce,
L
Related subjects:
Chemistry,
Sustainable and green chemistry,
Engineering,
Electrical engineering,
Energy engineering,
Life sciences,
Ecology

© 2024 Latifa Mirzatika Al-Rosyid, Sawitri Komarayanti, Pramesya Ramadhana Arifin, Wulan Guritno, published by Society of Ecological Chemistry and Engineering
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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