Skip to main content
Have a personal or library account? Click to login
Influence of Preparation Method of Spirogyra Sp. Algae on their Sorption Capacity Cover

Influence of Preparation Method of Spirogyra Sp. Algae on their Sorption Capacity

Ecological Chemistry and Engineering S
Volume 20 (2013): Issue 3 (September 2013)
By:   
Open Access
|Oct 2013
Preview
DOI: https://doi.org/10.2478/eces-2013-0035 | Journal eISSN: 2084-4549 (formerly 1898-6196) | Journal ISSN: 1898-6196
Journal RSS Feed
Language: English, Polish
Page range: 475 - 488
Published on: Oct 8, 2013
Published by: Society of Ecological Chemistry and Engineering
In partnership with: Paradigm Publishing Services
Keywords:
zinc,
the algae Spirogyra sp.,
preparation of the algae,
the Langmuir isotherm model,
sorption capacity
Related subjects:
Chemistry,
Sustainable and green chemistry,
Life sciences,
Ecology

© 2013 Małgorzata Rajfur, published by Society of Ecological Chemistry and Engineering
This work is licensed under the Creative Commons License.

Volume 20 (2013): Issue 3 (September 2013)
Previous article
Next article