Conditioning of Tobacco and Tobacco Products: The Effect of Forced Air Flow
By: Zhihao Chen, Qian Miao, Jijun Zhao, Li Ding, Yan Xiao, Huiping Wang, Yunhua Qin, Wen Xiong, Hong Tao, Yu Wang, Xiaodong Lv and Qian Feng
Authors
Zhihao Chen
Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, China
Qian Miao
Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, China
Jijun Zhao
Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, China
Li Ding
Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, China
Yan Xiao
Yunnan Tobacco Quality Supervision & Test Station, Kunming, China
Huiping Wang
Yunnan Tobacco Quality Supervision & Test Station, Kunming, China
Yunhua Qin
China Tobacco Yunnan Industrial Co. Ltd., Kunming, China
Wen Xiong
China Tobacco Yunnan Industrial Co. Ltd., Kunming, China
Hong Tao
China Tobacco Guangdong Industrial Co. Ltd., Guangzhou, China
Yu Wang
China Tobacco Guangdong Industrial Co. Ltd., Guangzhou, China
Xiaodong Lv
Shanghai Tobacco Group Co., Ltd., Shanghai, China
DOI: https://doi.org/10.2478/cttr-2019-0003 | Journal eISSN: 2719-9509
Language: English
Page range: 224 - 229
Submitted on: Dec 3, 2018
Accepted on: May 20, 2019
Published on: Jun 13, 2019
Published by: Institut für Tabakforschung GmbH
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2019 Zhihao Chen, Qian Miao, Jijun Zhao, Li Ding, Yan Xiao, Huiping Wang, Yunhua Qin, Wen Xiong, Hong Tao, Yu Wang, Xiaodong Lv, Qian Feng, published by Institut für Tabakforschung GmbH
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.