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Tobacco Leaf Protein: II. Genetic and Fractionation Approaches to Improving Tobacco Leaf Protein Production Cover

Tobacco Leaf Protein: II. Genetic and Fractionation Approaches to Improving Tobacco Leaf Protein Production

By: DW De Jong and  G Pittarelli  
Open Access
|Jan 2015
Language: English
Page range: 43 - 52
Submitted on: Mar 27, 1989
Accepted on: Jun 27, 1989
Published on: Jan 6, 2015
Published by: Institut für Tabakforschung GmbH
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2015 DW De Jong, G Pittarelli, published by Institut für Tabakforschung GmbH
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.