References
- 1. Bojarkin, A. N.: A rapid method of determining peroxidase activity; Biochemistry 16 (1951), 352-357·
- 2. Metlickij, L. V., Cehomskaja, B. M.: Physiological diseases of fruits and vegetables and their control; 3rd All-Union Conference on Plant Immunity to Diseases and Pests, Kishinev, 1959·
- 3. Ozereckovskaja, 0. L., Vassukova, N. I.: Formation of phenols in the damaged tissues of potato tubers; DAN, USSR, 1965, 161, No.
- 4. 4· Rubin, B. A., Arcihovskaja, E. V.: Problems of biochemistry and physiology of plant immunity; 4th All-Union Conference on the Immunity of Cultivated Plants, Kishinev, 1965.
- 5. Avramov, I., Arsenyan, E.: A method for fractionating brown tobacco pigments by molecular weight; C. Rendus Acad. Sci. Agric. Bulg. 2 (1969), 53-63.
- 6. Ben-Zioni, A., Itai, C., Vaadia, J. : Water and salt stresses, kinetin and protein synthesis in tobacco leaves; Plant Physiol. 42 (1967), 361-365.
- 7. Cartwright, R. A., Roberts, E. A. H.: Theogallin as a galloyl ester of guinic acid; Chemistry and Industry 1955, 8, 230-231.
- 8. Chortyk, 0. T., Schlotzhauer, W. S., Stedman, R. L.: Composition studies on tobacco, XXIII: Pyrolytic and structural investigations on the polyphenolamino acid pigments of leaf; Beitrage zur Tabakforschung 3 (1966), 421-428.
- 9. CORES TA: Standard Methods; _53, Quai d'Orsay, Paris 7e.
- 10. Dear, J ., Aronoff, S.: Relative kinetics· of chlorogenic and caffeic acids during the onset of boron deficiency in sunflower; Plant Physiol. 40 (1965), 458-459·10.1104/pp.40.3.45855031616656110
- 11. Dymicky, M., Chortyk, 0. T., Stedman, R. L.: Composition studies on tobacco, XXVII: Polyphenolamino acid leaf pigment: further structural investigations; Tob. Sci. XI (1967), 42-44.
- 12. Edreva, A., Bailov, D., Nikolov, S.: See Part I of this study, p. 236.
- 13. Farkas, G. L., Kiraly, Z.: Role of phenolic compounds in the physiology of plant diseases and disease resistance; Phytopath. Zeitschrift 44 (1962) 105-150.
- 14. Hausermann, M., Waltz, P.: Eine spektrophotometrische Schnellmethode zur Bestimmung von Chlorogensaure und Rutin in Tabak; Beitrage zur Tabakforschung 1 (1.962) 275-284.
- 15. Kosuge, T.: The role of phenolics in host response · to infection; Ann. Rev. Phytopath. 7 (1969) 195-223.
- 16. Loche, J, Chouteau, J.: Incidence des carences en Ca, Mg, ou P sur 1' accumulation des polyphenols clans la feuille de tabac; C. R. Acad. Agr. Fr. 1963, No. 12, p. 1017-1026.
- 17. Meheriuk, M., Porritt, S. \IV.: Chlorogenic acid levels of Mackintosh apples with sunscald; Can. J. Plant. Sci. 48 (1968) 621-623.
- 18. Pierpoint, \IV. S.: The enzymic oxidation of chlorogenic acid and some reactions of the quinone produced; Biochem. J. 98 (1966) 567-581.
- 19. Pierpoint, W. S.: 0-Quinones formed in plant extracts: their reaction with bovine serum albumin; Biochem. J, 112 (1969) 619.
- 20. Reid, W. W.: Some aspects of polyphenols of tobacco; Tob. Sci. Ill (1959) 103-108.
- 21. Rubin, B. A., Artsikhovskaja, E. V.: Biochemistry of pathological darkening of plant tissues; Ann. Rev. of Phytopath. 2 (1964) 157-178.10.1146/annurev.py.02.090164.001105
- 22. Shaw, M., Manocha, M. S.: Fine structure in detached, senescing wheat leaves; Canad. J. Bot. 43 (1965) 747-755·
- 23. Ulrich, M.: La protection de la qualite des fruits et legumes frais par l'emploi du froid; Ann. de la Nutrition et de 1' Alimentation 9 (1955) 249.
- 24. Varner, J. E.: Biochemistry of senescense; Ann. Rev. Plant Physiol. 12 (1961) 245-265.10.1146/annurev.pp.12.060161.001333
- 25. Weston, T. J.: The behaviour of peroxidase and polyphenoloxidase during the growth and senescence of tobacco leaves; J, Exp. Bot. 20 (1969) 56-63.
- 26. Wilstatter, P.: In: Bamann, E., Myrback, K., Die Methoden der Fermentforschung, 1941, vol. 3, p. 2486