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In vivo and in vitro antidiabetic potential of Taraxacum officinale root extracts
By: Lana YM. Juee and Alaadin M. Naqishbandi
Language: English
Page range: 168 - 175
Submitted on: Oct 21, 2019
|Accepted on: Dec 3, 2019
|Published on: Sep 13, 2020
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2020 Lana YM. Juee, Alaadin M. Naqishbandi, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.