Skip to main content
Have a personal or library account? Click to login
The effect of biochar application on plants in sustainable crop production Cover

The effect of biochar application on plants in sustainable crop production

Open Access
|Feb 2026

Figures & Tables

The most important advantages of biochar application_

CharacteristicsReference
Enhance the soil's propertiesOliveira et al., 2017 Tisserant, Cherubini, 2019
Improvement in fertility status by increasing nutrient availabilityKarimi et al., 2020
Soil remediationWang, Wang, 2019
Induces microbial activity in the soilHale et al., 2015
Agronomic importance (crop improvement)Saudy et al., 2021, 2022
Climate change mitigationWang et al., 2022a; Shahrajabian, Sun 2023a,b
Carbon sequestrationMontanarella, Lugato, 2013
Mitigate greenhouse gas emissionsWang et al., 2023b, Li et al., 2023a

The impacts of different kinds of biochar on growth and final yield of crops_

PlantTreatmentKey pointsReference
1234
Basil (Ocimum basilicum L.)Biochar (BC) and Chemical fertilizer
  • The combined application of chemical fertilizer and biochar improved crop and essential oil yield.

  • Higher concentration of biochar improves the overall microorganism population.

Pandy et al., 2016
Biochar derived from black cherry wood (1, 2, and 3%)
  • Biochar concentrations of 2% and 3% significantly boosted plant height by 38% and 48%, leaf length by 15 and 24%, leaf number by 15% and 27%, and leaf width by 36% and 50%, respectively.

  • The chlorophyll content, total sugar, flavonoids and soil enzymes activities were increased significantly with 2 and 3% biochar treatments.

  • The biochar treatment of 3% significantly increased root surface area by 47%, root diameter by 37%, and root volume by 45% over the control.

Jabborova et al., 2021
Cauliflower (Brassica oleracea L.)Nitrogen compounds (nitrate, ammonium) from biochar-amended soil in comparison to untreated (Control)
  • Biochar enhanced nutrient availability in the soil by boosting its chemical and physical characteristics.

  • The highest values of curd size and weight were obtained at the biochar rate of 3%.

Losacco et al., 2022
Chicory (Cichorium intybus L.)Century-old biochar
  • Century-old biochar enrichment in soil boosts crop canopy cover.

  • Biochar has an adverse effect on plant greenness over the maturity period.

Dehkordi et al., 2020
Chinese cabbage (Brassica rapa)The biochar was prepared by charring rice hull from Purnnature (Suncheon, Korea) and Yoogi Lnd (Gonchang, Korea)
  • The impacts of biochar amendment on soil physico-chemical properties, changes soil nutrition dynamic including nitrogen and have agronomic advantages.

Chun et al., 2022
Chinese ginseng (Panax notoginseng)Biochar from tobacco stems at the rates of 9.0, 12, 15, and 18 t ha−1
  • Biochar increased soil pH, available K, and P but reduced NH4+-N content.

  • Biochar boosted soil microbial diversity and reduced vanillic acid and syringic acid constituents.

Zhao et al., 2022
Cotton (Gossypium hirsutum L.)Biochar application rate (BCAR) at 10 t ha−1
  • Neither cotton fiber quality indices (length, Micronaire, strength or uniformity index) were meaningfully influenced by biochar applications.

Li et al., 2023c
Biochar application rate (BCAR) at 4.0 t ha−1
  • Biochar application rate (BCAR) at 4.0 t ha−1 significantly increased soil physical-chemical characteristic of a cotton field.

Karthik et al., 2019
Millet (Panicum miliaceum L.)Sunflower stem biochar (15 t ha−1 biochar)
  • Application of biochar in saline and sodic soil improved millet yield by improving the soil's chemical and biological properties.

Taheri et al., 2022
Mint (Mentha crispa L.)The application rate of biochar and modified biochars with H2O2, KOH, and H3PO4 was 25 g kg−1 soil
  • The chemically engineered biochars are the appropriate treatments to increase mint growth and productivity under fluoride and cadmium toxicities.

Ghassemi-Golezani, Farhangi-Abriz, 2023
Radish (Raphanus sativus L.)Microbial biochar formulations (BCMs) and Bacillus subtilis SL-44
  • The combination of biochar and B. subtilis SL-44 increased soil texture, reduced Fusarium wilt, and stimulated radish growth.

  • BCMs treatments showed a significant boost in the abundance of bacterial genera in the rhizosphere soil of radish.

Chen et al., 2023
Red onion (Allium cepa L.)Different biochar (BC) ratios (2% and 5% w/w)
  • The tea waste biochar (TWBC) can be regarded as a potential soil amendment for an increased red onion growth.

Peiris et al., 2022
Onion (Allium cepa L.)Three pyrolyzed biochars cotton sticks, wheat straw and poultry litter
  • Poultry litter biochar can be successfully applied to suppress SLB in onion and productivity of the crop.

Arif et al., 2021
Rice (Oryza sativa L.)Biochar manures were applied at a rate of 12 Mg ha−1 (dry weight) in a rice paddy
  • Compost and biochar significantly reduced net global warming potential (GWP) within rice cropping boundary.

  • Composting and pyrolysis emitted huge amount of greenhouse gas (GHCs) within industrial process boundary.

Canatoy et al., 2022
Combining 20 t ha−1 of biochar with 25% inorganic fertilizer application rate
  • Biochar improves the cost of production in the first cropping season.

  • Residual biochar decreases cost of production in the second cropping season.

  • The greater the quantity of biochar used, the higher the cost of production.

Danso et al., 2023
Fe-modified and P-rich biochars
  • They could remediate paddy soils contaminated with As, and increase the yield and quality of rice.

Yang et al., 2023
P-rich biochar
  • Application of pristine P-rich biochar could also be a promising technique to remediate the Pb-contaminated paddy soils and limit Pb accumulation in rice.

Yang et al., 2023
Fresh and aged holm oak biochar (BH)
  • The application of BH as organic amendment may be an effectual tool to greatly decrease water contamination by clomazone in rice fields under conventional tillage and flooding irrigation, but also under sprinkler irrigation.

Lopez-Pineiro et al., 2022
Biochar addition rate at 20 t ha−1
  • Biochar addition significantly reduced YSGE in paddy rice field. Biochar stimulated biodiversity and abundance of methanotrophic microbes.

  • Biochar increased soil pH and aeration by reducing soil bulk density.

Qin et al., 2016
Soybean (Glycine max L.)The application of 2% peanut straw biochar (PSB) in polluted soil
  • The application of 2%% PSB in polluted soil resulted in significant increases in soybean height (58%), biomass production, root length (44%), shoot length (52%), chlorophyll contents (92%), soybean functional leaves (62%), total soluble sugars (TSS) (71%), and base cations (Ca2+, Mg2+, K+, Na+)

Kamran et al., 2022
Sunflower (Helianthus annuus L.)The optimum biochar concentration at both CO2 levels (420 ppm and 740 ppm) was found to be 15%
  • An elevated atmospheric CO2 concentration (740 ppm) suppresses sunflower plant reproductive part growth.

  • Biochar decreases the heavy metal accumulation in sunflower roots and seeds.

  • Seeds of sunflower plants grown with safety compliant biochar meet with food safety regulations.

Wang et al., 2023c
Four biochars namely, B1) fast pyrolysis from pine wood, B2) paper-sludge, B3) sewage sludge, B4) derived from grapevine wood.
  • Addition of 1.5 t ha−1 biochar did not significantly alter the pH of the soil, its electrical conductivity (EC) or its war holding capacity (WHC).

  • Increasing the amount of biochar to 15 t ha−1 changed those parameters.

Paneque et al., 2016
Wheat (Triticum aestivum L.)2% (w/w) bamboo biochar (BB), coconut shell biochar (CB), and maize straw biochar (MSB)
  • Biochar could reduce dietary risk of polycyclic aromatic hydrocarbons (PAHs) in wheat grains particularly by improving the abundance of bacteria related to PAHs degradation, promoting the biodegradation of PAHs in the rhizosphere soil, and consequently decreasing PAHs uptake in wheat.

Wang et al., 2023a
10 t ha−1 and 20 t ha−1 biochar
  • Biochar addition significantly altered the composition and diversity of the rhizosphere bacterial community and increased the growth traits of winter wheat.

Li et al. 2023b
Wheat (Triticum aestivum L.)
  • Biochar application had contrasting impacts on wheat yield in the two soils.

  • The abundance and diversity of keystone species close correlated with wheat yield.

Qiu et al., 2022
  • Biochar rates to soil improve grain yield and shoot biomass tropical wheat.

  • The highest biochar rate boosted the number of tillers and heads in wheat plants.

Abburuzzini et al., 2019

Physical and chemical properties of biochar (Yadav et al_, 2023)_

CharacteristicsKey-points
PorosityThe pore size of biochar changes on the basis of the material applied for biochar production and usually ranges from nano (<0.9 nm), micro (<2 nm), meso (2–50 nm) to macropores (>50 nm).
Surface functional groupsDifferent functional groups (e.g. hydroxyl-OH, amino-NH2, ketone-OR, ester -(C=O)OR, methyl-CH3, nitro-NO2, aldehyde-(C=O)H, carboxyl-(C=O)OH are shaped on biochar surface.
Carbon contentBiochar is greatly stable, consisting of more than 65% carbon. Chemical composition is greatly dependent on feedstock and pyrolysis conditions.
Cation exchange capacityLow temperature biochars usually have high CEC as they are rich in oxygenated functional categorizes, indicative of high complex formation intensity with metal cations.
StructureAmong elements, C, O, H, and N are the most common elements and usually contribute to the main structures of biochar.
pHDifferent alkaline salts, alkali metals (Na, K, Mg, and Ca), and CaCO3 are connected with higher pH of the biochars. Generally, biochar pH is found to be >7.
Surface areaThe surface area of biochar boosts with the improvement in pyrolysis temperature. Highly porous structure, large surface area, and high pore volume are assumed favorable.
Non-organic contentThe ash constituent is the nonorganic fraction of biochar include elements such as Mg, O, Ca, S, N, K, etc.
DOI: https://doi.org/10.2478/cag-2025-0017 | Journal eISSN: 3071-740X | Journal ISSN: 2081-2787
Language: English
Page range: 197 - 206
Submitted on: May 16, 2025
Accepted on: Nov 28, 2025
Published on: Feb 11, 2026
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2026 Mohamad Hesam Shahrajabian, published by Institute of Soil Science and Plant Cultivation
This work is licensed under the Creative Commons Attribution 4.0 License.