Free-living bacteria of the genus Azotobacter – significance, mechanisms of action and practical use in crop production and sustainable agriculture
By: Monika Kozieł
Language: English
Page range: 146 - 157
Submitted on: Sep 20, 2024
Accepted on: Dec 17, 2024
Published on: Apr 4, 2025
Published by: Institute of Soil Science and Plant Cultivation
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2025 Monika Kozieł, published by Institute of Soil Science and Plant Cultivation
This work is licensed under the Creative Commons Attribution 4.0 License.