Have a personal or library account? Click to login
Influence of Docosahexaenoic Acid Obtained from New Generation of Eggs on the Repolarisation of Ventricles in Pigs with Experimental Tachycardiomyopathy Cover

Influence of Docosahexaenoic Acid Obtained from New Generation of Eggs on the Repolarisation of Ventricles in Pigs with Experimental Tachycardiomyopathy

Open Access
|Jun 2013

References

  1. 1. Ander B.P., Weber A.R., Rampersad P.P., Gilchrichst J.S., Pierce G.N., Lukas A.: Dietary flaxeed protects against ventricular fibrillation induced by ischemiareperfusion in normal and hiperxholesterolemic rabbits. J Nutr 2004, 134, 3250-3256.10.1093/jn/134.12.3250
  2. 2. Bang H.O., Dyerberg J., Hjoorne N.: The composition of food consumer by Grenland eskimos. Acta Med Scand 1976, 200, 69-73.10.1111/j.0954-6820.1976.tb08198.x
  3. 3. Bianconi L., Calò L., Mennuni M., Santini L., Morosetti P., Azzolini P., Barbato G., Biscione F., Romano P., Santini M.: n-3 polyunsaturated fatty acids for the prevention of arrhythmia recurrence after electrical cardioversion of chronic persistent atrial fibrillation: a randomized, double-blind, multicentre study. Europace 2011, 13, 174-181.10.1093/europace/euq386
  4. 4. Cunha D., Hamlin R.L., Billman G.E., Carnes C.A.: n-3 (omega-3) polyunsaturated fatty acids prevent acute atrial electrophysiological remodeling. Br J Pharmacol 2007, 150, 281-285.10.1038/sj.bjp.0706977
  5. 5. Jahangiri A., Leifert W.R., Patten G.S., McMurchie E.J.: Termination of asynchronous contractile activity in rat atrial myocytes by n-3polyunsaturated fatty acids. Mol Cell Biochem 2000, 206, 33-41.10.1023/A:1007025007403
  6. 6. Kang J.X.: Reduction of heart rate by omega-3 fatty acids and the potential underlying mechanisms. Front Physiol 2012, 3, 416.10.3389/fphys.2012.00416
  7. 7. Leaf A., Albert C.M., Josephson M., Steinhaus D., Kluger J., Kang J.X., Cox B., Zhang H., Schoenfeld D.: Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake. Circulation 2005, 112, 2762-2768.10.1161/CIRCULATIONAHA.105.549527
  8. 8. Leaf A., Xiao Y.F., Kang J.X., Billman G.E.: Prevention of sudden cardiac death by n-3 polyunsaturated fatty acids. Pharmacol Ther 2003, 98, 355-377.10.1016/S0163-7258(03)00039-1
  9. 9. Leifert W.R., McMurchie E.J., Saint D.A.: Inhibition of cardiac sodium currents in adult rat myocytes by 3-n polyunsaturated fatty acids. J Physiol 1999, 520, 671-679.10.1111/j.1469-7793.1999.00671.x
  10. 10. MacLeod J.C., Macknight A.D.C., Rodrigo G.C.: The electrical and mechanical response of adult guinea pig and rat ventricular myocytes to ω3 polyunsaturated fatty acids. Eur J Pharmacol 1998, 356, 261-270.10.1016/S0014-2999(98)00528-7
  11. 11. Moreno C., Macias A., Prieto A., Cruz A., Gonzalez T., Valenzuela C.: Effects of n-3 polyunsaturated fatty acids on cardiac ion channels. Front Physiol 2012, 3, 245.10.3389/fphys.2012.00245
  12. 12. Pasławska U., Gajek J., Kiczak L., Noszczyk-Nowak A., Skrzypczak P., Bania J., Tomaszak A., Zacharski M., Sambor I., Dzięgiel P., Zyśko D., Banasiak W., Jankowska E.A., Ponikowski P.: Development of porcine model of chronic tachycardia-induced cardiomyopathy. Int J Cardiol 2011, 153, 36-41.10.1016/j.ijcard.2010.08.033
  13. 13. Rennison J.H., Van Wagoner D.R.: Impact of dietary fatty acids on cardiac arrhythmogenesis. Circ Arrhythm Electrophysiol 2009, 2, 460-469.10.1161/CIRCEP.109.880773
  14. 14. Sandesara C.M., Chung M.K., Van Wagoner D.R., Barringer T.A., Allen K., Ismail H.M., Zimmerman B., Olshansky B.: A randomized, placebo-controlled trial of Omega-3 fatty acids for inhibition of supraventricular arrhythmias after cardiac surgery: the fish trial. J Am Heart Assoc 2012, 1, 1-8.10.1161/JAHA.111.000547
  15. 15. Tomargo J., Caballero R., Gomez R., Valenzuela C., Delpon E.: Pharmacology of cardiac potassium channels. Cardiovasc Res 2004, 62, 9-33.10.1016/j.cardiores.2003.12.026
  16. 16. Verkerk A.O., Ginnekan A.C., Berecki G., Ruijter H.M., Schumacher C.A., Veldkamp M.W., Baartscheer A., Casini S., Opthof T., Hovenier R., Fiolet J.W., Zock P.L., Coronel R.: Incorporated sarcolemmal fish oil fatty acids shorten pig ventricular action potentials. Cardiovasc Res 2006, 70, 509-520.10.1016/j.cardiores.2006.02.022
  17. 17. Xiao Y.F., Kang J.X., Morgan J.P., Leaf A.: Blocking effect of polyunsaturated fatty acids on Na+ channels of neonatal rat ventricular myocytes. Proc Natl Acad Sci 1995, 92, 11000-11004.10.1073/pnas.92.24.11000
Language: English
Page range: 269 - 274
Published on: Jun 21, 2013
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2013 Agnieszka Noszczyk-Nowak, Urszula Pasławska, Józef Nicpoń, Adrian Janiszewski, Piotr Skrzypczak, Jarosław Popiel, Łukasz Bobak, Tadeusz Trziszka, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons License.