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Fatty Acid Profile of Milk - A Review Cover

Fatty Acid Profile of Milk - A Review

Journal of Veterinary Research
Volume 57 (2013): Issue 2 (June 2013)
By: Maria Markiewicz-Kęszycka,  Grażyna Czyżak-Runowska,  Paulina Lipińska and  Jacek Wójtowski  
Open Access
|Jun 2013

Authors

Maria Markiewicz-Kęszycka

maria.kesz@gmail.com

Department of Animal Sciences, Institute of Genetics and Animal Breeding of the Polish Academy of Sciences, Jastrzębiec, Poland

Grażyna Czyżak-Runowska

Department of Small Mammals Breeding and Raw Materials of Animal Origin, Poznan University of Life Sciences, Suchy Las, Poland

Paulina Lipińska

Department of Animal Sciences, Institute of Genetics and Animal Breeding of the Polish Academy of Sciences, Jastrzębiec, Poland

Jacek Wójtowski

Department of Small Mammals Breeding and Raw Materials of Animal Origin, Poznan University of Life Sciences, Suchy Las, Poland
DOI: https://doi.org/10.2478/bvip-2013-0026 | Journal eISSN: 2450-8608
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Language: English
Page range: 135 - 139
Published on: Jun 21, 2013
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
ruminants,
milk,
fatty acids,
human diet
Related subjects:
Life sciences,
Molecular biology,
Microbiology and virology,
Life sciences, other,
Medicine,
Veterinary medicine

© 2013 Maria Markiewicz-Kęszycka, Grażyna Czyżak-Runowska, Paulina Lipińska, Jacek Wójtowski, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons License.

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