Effect of the Addition of Magnesium Salt to a Feed Mixture on Intestinal Microflora, Health, and Production of Sows
Authors
Antoni Polonis
Department of Animal Hygiene and Environment
Jerzy Lechowski
Department of Pig Breeding and Production Technology, Faculty of Biology and Animal Breading, University of Life Science in Lublin, Lublin, Poland
Leszek Tymczyna
Department of Animal Hygiene and Environment
Ryszard Borowski
Groups of Agriculture Counseling in Zamość with headquartes in Sitno, Sitno, Poland
Katarzyna Gizińska
Groups of Agriculture Counseling in Zamość with headquartes in Sitno, Sitno, Poland
DOI: https://doi.org/10.2478/bvip-2013-0013 | Journal eISSN: 2450-8608
Language: English
Page range: 69 - 72
Published on: Mar 15, 2013
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2013 Beata Trawńska, Antoni Polonis, Jerzy Lechowski, Leszek Tymczyna, Ryszard Borowski, Katarzyna Gizińska, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.