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Analysis of the PPARD gene expression level changes in football players in response to the training cycle Cover

Analysis of the PPARD gene expression level changes in football players in response to the training cycle

Open Access
|Oct 2018

Figures & Tables

Figure 1

Box-and-whisker plots, representing PPARD expression levels (median RQ values) before and after training.

Table 1

The median values (mmol/L) and interquartile range (IQR) of the lipid profile parameters in both time points.

Median Concentration in T1 (mmol/L) (IQR)Median Concentration in T2 (mmol/L) (IQR)p Value (Wilcoxon signed-rank test)
Total cholesterol4.26 (Q1=3.89; Q3=4.73)4.11 (Q1=3.82; Q3=4.63)0.695
High-density lipoprotein1.30 (Q1=1.16; Q3=1.54)1.27 (Q1=1.20; Q3=1.41)0.658
Low-density lipoprotein2.39 (Q1=1.97; Q3=2.85)2.27 (Q1=2.04; Q3=2.74)0.778
Triglycerides0.85 (Q1=0.60; Q3=1.36)1.09 (Q1=0.70; Q3=1.46)0.235

[i] T1: before training; T2: 12 hours after training; IQR: interquartile values; Q1: quartile 1; Q3: quartile 3.

Figure 2

Box-and-whisker plots, representing relative FAT (%) levels before and after training.

Figure 3

Box-and-whisker plots, representing absolute FAT (kg) levels before and after training.

Table 2

The results of statistical analysis regarding correlations between PPARD gene expression level (median RQ value) and the other studied parameters (Spearman’s rank correlation coefficient).

PPARD Gene Expression
RQ Value in T1RQ Value in T2
Total cholesterol (mmol/L)rho = 0.24; p = 0.289rho = 0.43; p = 0.070
High-density lipoprotein (mmol/L)rho = 0.25; p = 0.257rho = 0.45; p = 0.052
Low-density lipoprotein (mmol/L)rho = –0.35; p = 0.111rho = –0.21; p = 0.401
Triglycerides (mmol/L)rho = 0.12; p = 0.600rho = 0.18; p = 0.470
Absolute fat tissue (kg)rho = 0.24; p = 0.285rho = –0.46; p = 0.031
Relative fat tissue (%)rho = 0.18; p = 0.418rho = –0.32; p = 0.147

[i] T1: before training; T2: 12 hours after training; RQ: relative quantification of PPARD gene expression.

Figure 4

Negative correlation between PPARD gene expression level (RQ values) and the absolute FAT (kg) level in T2.

DOI: https://doi.org/10.2478/bjmg-2018-0008 | Journal eISSN: 2199-5761 (formerly 1311-0160) | Journal ISSN: 1311-0160
Language: English
Page range: 19 - 25
Published on: Oct 29, 2018
Published by: Macedonian Academy of Sciences and Arts
In partnership with: Paradigm Publishing Services

© 2018 D Domańska-Senderowska, A Snochowska, P Szmigielska, Z Jastrzębski, A Jegier, J Kiszałkiewicz, K Dróbka, J Jastrzębska, D Pastuszak-Lewandoska, P Cięszczyk, A Maciejewska-Skrendo, P Zmijewski, E Brzeziańska-Lasota, published by Macedonian Academy of Sciences and Arts
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.