References
- [1] D. Bandyopadhyay, E. L. Mehler. Quantitative expression of protein heterogeneity: Response of amino acid side chains to their local environment. Proteins: Structure, Function, and Bioinformatics, 72, 2 (2008) 646–659. ⇒28
- [2] F. Coste, G. Garet, A. Groisillier, J. Nicolas, T. Tonon, Automated enzyme classification by formal concept analysis, In C. V. Glodeanu, M. Kaytoue, and C. Sacarea, editors, Formal Concept Analysis, 8478, pp. 235–250, Cham, 2014. Springer International Publishing. ⇒2310.1007/978-3-319-07248-7_17
- [3] F. Dau, B. Sertkaya, Formal concept analysis for qualitative data analysis over triple stores, In O. De Troyer, C. Bauzer Medeiros, R. Billen, P. Hallot, A. Simitsis, H. Van Mingroot, editors, Advances in Conceptual Modeling. Recent Developments and New Directions. ER 2011. Lecture Notes in Computer Science, 6999, pp. 45–54, Berlin, Heidelberg, 2011. Springer Berlin Heidelberg. ⇒22, 23, 2910.1007/978-3-642-24574-9_8
- [4] V. Dinu, E. Trutia, E. Popa-Cristea, A. Popescu, Medical Biochemistry – small treated (in Romanian). Ed. Medicală, București, 2006. ⇒28, 32
- [5] B. Ganter, R. Wille, Conceptual scaling. In F. Roberts, editor, Applications of Combinatorics and Graph Theory to the Biological and Social Sciences, pp. 139–167, Berlin–Heidelberg–New York, 1989. Springer. ⇒2710.1007/978-1-4684-6381-1_6
- [6] R. Godin, P. Valtchev, Formal concept analysis-based class hierarchy design in object-oriented software development, In B. Ganter, G. Stumme, and W. R., editors, Formal Concept Analysis. Lecture Notes in Computer Science, 3626, pp. 304–323. Springer Berlin Heidelberg, 2005. ⇒2310.1007/11528784_16
- [7] W. Hesse, T. Tilley, Formal concept analysis used for software analysis and modelling, 3626, In Formal Concept Analysis Used for Software Analysis and Modelling, pp. 288–303. Springer-Verlag, Berlin, Heidelberg, 2005. ⇒2310.1007/11528784_15
- [8] J. Janin, Surface and inside volumes in globular proteins, Nature, 277 (1979) 491–492. ⇒2810.1038/277491a0
- [9] J. Kyte, R. F. Doolittle, A simple method for displaying the hydropathic character of a protein, Journal of Molecular Biology, 157, 1 (1982) 105–132. ⇒2810.1016/0022-2836(82)90515-0
- [10] J. Macko, Formal concept analysis as a framework for business intelligence technologies II, In CUBIST Workshop, 2013. ⇒2310.1007/978-3-642-29892-9_20
- [11] A. Molnar, V. Varga, C. Săcărea, D. Cîmpan, B. Mocian, Conceptual graph driven modeling and querying methods for RDBMS and XML databases, In 2017 13th IEEE International Conference on Intelligent Computer Communication and Processing (ICCP), pp. 55–62, 09 2017. ⇒2310.1109/ICCP.2017.8116983
- [12] K. Raza. Formal concept analysis for knowledge discovery from biological data, International Journal of Data Mining and Bioinformatics, 18, 4 (2017) 281–300. ⇒22, 23, 3210.1504/IJDMB.2017.088138
- [13] G. D. Rose, A. Geselowitz, G. Lesser, R. Lee, M. Zehfus, Hydrophobicity of amino acid residues in globular proteins, Science, 229, 4716 (1985) 834–838. ⇒2810.1126/science.40237144023714
- [14] G. D. Rose. R. Wolfenden, Hydrogen bonding, hydrophobicity, packing, and protein folding. Annual Review of Biophysics and Biomolecular Structure, 22, 1 (1993) 381–415. PMID: 8347995. ⇒2810.1146/annurev.bb.22.060193.0021218347995
- [15] S. Rudolph, C. Săcărea, D. Troancă, Membership constraints in formal concept analysis, In Proc. 24th Int. Conf. on Artificial Intelligence, IJCAI’15, pp. 3186–3192. AAAI Press, 2015. ⇒23
- [16] R. Wille, Restructuring lattice theory: An approach based on hierarchies of concepts, In I. Rival (ed.), Ordered Sets, pp. 445–470, Dordrecht, 1982. Springer Netherlands. ⇒2510.1007/978-94-009-7798-3_15
- [17] R. Wille, Conceptual knowledge processing in the field of economics, In W. R. Ganter B., Stumme G. (eds.), Formal Concept Analysis. Lecture Notes in Computer Science, 3626, pp. 226–249. Springer Berlin Heidelberg, 2005. ⇒2310.1007/11528784_12
- [18] R. Wolfenden, L. Andersson, P. Cullis, C. Southgate, A nities of amino acid side chains for solvent wate, Biochemistry, 20 (1981) 849–855. ⇒28
- [19] * * * Rosalind project, http://rosalind.info/glossary/amino-acid/, 2019. ⇒32
- [20] * * * Wikipedia: Hydrophobicity scales, https://en.wikipedia.org/wiki/hydrophobicity_scales, 2019. ⇒28