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Examination of the most important red wine grape varieties of the Miniş (Ménes) wine region based on their quantitative and qualitative parameters Cover

Examination of the most important red wine grape varieties of the Miniş (Ménes) wine region based on their quantitative and qualitative parameters

Acta Universitatis Sapientiae, Agriculture and Environment
Volume 14 (2022): Issue 1 (December 2022)
By: Géza Balla,  Tekla Amália Lunka,  Zsolt Szekely-Varga and  Endre Kentelky  
Open Access
|Jan 2023

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DOI: https://doi.org/10.2478/ausae-2022-0007 | Journal eISSN: 2068-2964
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Language: English
Page range: 95 - 102
Submitted on: Sep 9, 2022
|
Accepted on: Oct 15, 2022
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Published on: Jan 27, 2023
Published by: Sapientia Hungarian University of Transylvania
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
winemaking,
anthocyanin,
acidity,
sugar,
alcohol,
traditional varieties
Related subjects:
Chemistry,
Environmental chemistry,
Life sciences,
Plant science,
Ecology,
Life sciences, other

© 2023 Géza Balla, Tekla Amália Lunka, Zsolt Szekely-Varga, Endre Kentelky, published by Sapientia Hungarian University of Transylvania
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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