Determinants of the Adoption of Quality Protein Maize among Farming Households in Niger State, Nigeria
Authors
Opeyemi E. Ayinde
Department of Agricultural Economics and Farm Management, University of Ilorin
Tahirou Abdoulaye
International Institute of Tropical Agriculture (IITA), Ibadan
Olatunji Y. Ambali
Department of Agricultural Economics and Extension Services, Kwara State University
Grace O. Akinsola
Department of Agricultural Economics and Extension Services, Kwara State University
DOI: https://doi.org/10.2478/ast-2018-0002 | Journal eISSN: 2544-6320
Language: English
Page range: 8 - 12
Submitted on: Nov 22, 2016
Accepted on: Nov 16, 2017
Published on: Apr 16, 2018
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2018 Opeyemi E. Ayinde, Tahirou Abdoulaye, Olatunji Y. Ambali, Grace O. Akinsola, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.