Effect of blue lupin seed or pea seed as a substitute for GM soybean meal in diets of fattening pigs on intestinal health Cover

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Effect of blue lupin seed or pea seed as a substitute for GM soybean meal in diets of fattening pigs on intestinal health

Animal Science Papers and Reports

Volume 42 (2024): Issue 4 (December 2024)

By: Marcin Sońta, Sławomir Jaworski, Justyna Więcek, Martyna Batorska and Anna Rekiel

Open Access

|Jan 2025

Authors

Marcin Sońta

marcin_sonta1@sggw.edu.pl

Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland

Sławomir Jaworski

Department of Nanobiotechnology, Institute of Biology, Warsaw University of Life Sciences – SGGW, Poland

Justyna Więcek

Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland

Martyna Batorska

Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland

Anna Rekiel

Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland

DOI: https://doi.org/10.2478/aspr-2023-0046 | Journal eISSN: 2300-8342

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Language: English

Page range: 415 - 430

Accepted on: Aug 19, 2024

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Published on: Jan 20, 2025

Published by: Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

seeds of pulses,

enteric microflora,

Related subjects:

Molecular biology,

Anatomy and physiology,

Life sciences, other

© 2025 Marcin Sońta, Sławomir Jaworski, Justyna Więcek, Martyna Batorska, Anna Rekiel, published by Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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