Effect of blue lupin seed or pea seed as a substitute for GM soybean meal in diets of fattening pigs on intestinal health
Authors
Marcin Sońta
Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland
Sławomir Jaworski
Department of Nanobiotechnology, Institute of Biology, Warsaw University of Life Sciences – SGGW, Poland
Justyna Więcek
Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland
Martyna Batorska
Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland
Anna Rekiel
Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences – SGGW, Poland
DOI: https://doi.org/10.2478/aspr-2023-0046 | Journal eISSN: 2300-8342
Language: English
Page range: 415 - 430
Accepted on: Aug 19, 2024
Published on: Jan 20, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2025 Marcin Sońta, Sławomir Jaworski, Justyna Więcek, Martyna Batorska, Anna Rekiel, published by Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.