Comparison of growth performance, pasture usage, carcass yield and breast meat characteristics of two different slow-growing broiler genotypes kept in the free-range
By: Arda Sözcü, Aydın İpek, Merve Gündüz and Stefan Gunnarsson
Authors
Arda Sözcü
Department of Animal Science, Faculty of Agriculture, Bursa Uludağ University, Bursa, Turkey
Aydın İpek
Department of Animal Science, Faculty of Agriculture, Bursa Uludağ University, Bursa, Turkey
Merve Gündüz
Department of Animal Science, Faculty of Agriculture, Bursa Uludağ University, Bursa, Turkey
Stefan Gunnarsson
Department of Animal Environment and Health, Swedish University of Agricultural Sciences (SLU), Skara, Sweden
DOI: https://doi.org/10.2478/aspr-2023-0028 | Journal eISSN: 2300-8342
Language: English
Page range: 155 - 172
Accepted on: May 7, 2024
Published on: Jun 29, 2024
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2024 Arda Sözcü, Aydın İpek, Merve Gündüz, Stefan Gunnarsson, published by Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.