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The Influence of Glicated Hemoglobine on Whole Blood Visosity in Patients with Diabetic Nephropathy Cover

The Influence of Glicated Hemoglobine on Whole Blood Visosity in Patients with Diabetic Nephropathy

ARS Medica Tomitana
Volume 24 (2018): Issue 2 (May 2018)
By: Tudorache Monica,  Hanzu-Pazara Loredana,  Dușa Daniela,  Ciufu Carmen,  Ceamitru Nicolae and  Ion Ileana  
Open Access
|May 2018

Authors

Tudorache Monica

Faculty of Medicine, University “Ovidius” of Constanta

Hanzu-Pazara Loredana

loredanapazara@yahoo.com

Faculty of Medicine, University “Ovidius” of Constanta

Dușa Daniela

Faculty of Medicine, University “Ovidius” of Constanta

Ciufu Carmen

Faculty of Medicine, University “Ovidius” of Constanta

Ceamitru Nicolae

Faculty of Medicine, University “Ovidius” of Constanta

Ion Ileana

Faculty of Medicine, University “Ovidius” of Constanta
DOI: https://doi.org/10.2478/arsm-2018-0018 | Journal eISSN: 1841-4036 | Journal ISSN: 1223-9666
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Language: English
Page range: 96 - 100
Published on: May 30, 2018
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
glicated hemoglobin,
blood viscosity,
diabetic nephropathy
Related subjects:
Medicine,
Clinical medicine,
Clinical medicine, other

© 2018 Tudorache Monica, Hanzu-Pazara Loredana, Dușa Daniela, Ciufu Carmen, Ceamitru Nicolae, Ion Ileana, published by Ovidius University of Constanta
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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