Improved innate immunity in juvenile vimba bream (Vimba vimba) fed a dry diet with an additive of hydrochloric acid (HCl)
Authors
Department of Ichthyopathology and Fish Health Protection, National Inland Fisheries Research Institute, Piaseczno, Poland
Joanna Małaczewska
Department of Microbiology and Clinical Immunology, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Rafał Grabowski
Pond Fishery Department, National Inland Fisheries Research Institute, Poland
Natalia Jędroszka
Pond Fishery Department, National Inland Fisheries Research Institute, Poland
Mohamed S. Hassaan
Department of Animal Production, Faculty of Agriculture, Moshtohor, Benha University, Benha, Egypt
Language: English
Page range: 105 - 111
Submitted on: Jul 26, 2023
Accepted on: Aug 29, 2023
Published on: Feb 8, 2024
Published by: Stanisław Sakowicz Inland Fisheries Institute
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2024 Rafał Kamiński, Barbara Kazuń, Joanna Małaczewska, Justyna Sikorska, Rafał Grabowski, Natalia Jędroszka, Mohamed S. Hassaan, Jacek Wolnicki, published by Stanisław Sakowicz Inland Fisheries Institute
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.