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Outcome of prolonged pH exposure on oxidative stress indices and glucose levels in gills and muscles of juvenile koi (Cyprinus carpio) Cover

Outcome of prolonged pH exposure on oxidative stress indices and glucose levels in gills and muscles of juvenile koi (Cyprinus carpio)

Fisheries & Aquatic Life
Volume 27 (2019): Issue 4 (December 2019)
By: Bela Zutshi,  Aradhana Singh and  Proteek Dasgupta  
Open Access
|Feb 2020

Authors

Bela Zutshi

Department of Zoology, Aquaculture Laboratory, Bangalore University, Bengaluru, India

Aradhana Singh

Department of Zoology, Aquaculture Laboratory, Bangalore University, Bengaluru, India

Proteek Dasgupta

proteek.dasgupta@gmail.com

Department of Zoology, Aquaculture Laboratory, Bangalore University, Bengaluru, India
DOI: https://doi.org/10.2478/aopf-2019-0023 | Journal eISSN: 2545-059X | Journal ISSN: 2545-0255
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Language: English
Page range: 198 - 207
Submitted on: Nov 4, 2019
Accepted on: Dec 14, 2019
Published on: Feb 27, 2020
Published by: Stanisław Sakowicz Inland Fisheries Institute
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
glucose,
juveniles,
Koi carp,
oxidative stress,
prolonged exposure,
pH
Related subjects:
Life sciences,
Zoology,
Life sciences, other

© 2020 Bela Zutshi, Aradhana Singh, Proteek Dasgupta, published by Stanisław Sakowicz Inland Fisheries Institute
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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