Impact of sex and size range on fat, cholesterol content, and fatty acid profiles in edible tissues of spiny-cheek crayfish (Orconectes limosus Raf.) from Lake Goplo (Poland)
Open Access
|Mar 2014Authors
Magdalena Stanek
Zbigniew Borejszo
Janusz Dbrowski
Bogdan Janicki
Language: English
Page range: 259 - 270
Published on: Mar 6, 2014
Published by: Stanisław Sakowicz Inland Fisheries Institute
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2014 Magdalena Stanek, Zbigniew Borejszo, Janusz Dbrowski, Bogdan Janicki, published by Stanisław Sakowicz Inland Fisheries Institute
This work is licensed under the Creative Commons License.