Risk assessment in compromised food safety due to underestimated hazard of masked mycotoxins or joint mycotoxin exposure and a safe approach to increase food security
By: Stoycho D. Stoev
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Language: English
Submitted on: May 29, 2025
Accepted on: Oct 30, 2025
Published on: Feb 17, 2026
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
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© 2026 Stoycho D. Stoev, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 3.0 License.