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Dietary Grapeseed Oil Nano-Emulsion Improves Blood Health, Organ Histology, Antioxidant Status, Immune Ability, and Reduces Inflammation in Young Fattening Rabbits Exposed to Thermal Stress Cover

Dietary Grapeseed Oil Nano-Emulsion Improves Blood Health, Organ Histology, Antioxidant Status, Immune Ability, and Reduces Inflammation in Young Fattening Rabbits Exposed to Thermal Stress

Open Access
|Jul 2025

Authors

Nada Attia

Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

Usama M. Abdel Monem

Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

Bakry Khalil

Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

Mohammed O. Alshaharni

Biology Department, College of Science, King Khalid University, Abha, Saudi Arabia

Fatima S. Alaryani

Department of Biological Sciences, College of Science, University of Jeddah, Jeddah, Saudi Arabia

Kamlah A. Majrashi

Biological Sciences Department, College of Science & Arts, King Abdulaziz University, Rabigh, Saudi Arabia

Mohannad Abuajamieh

m.abuajamieh@ju.edu.jo

Department of Animal Production, School of Agriculture, The University of Jordan, Amman, Jordan

Sameh A. Abdelnour

Samehtimor86@gmial.com

Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
DOI: https://doi.org/10.2478/aoas-2024-0117 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1017 - 1034
Submitted on: Jul 3, 2024
Accepted on: Nov 4, 2024
Published on: Jul 24, 2025
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 Nada Attia, Usama M. Abdel Monem, Bakry Khalil, Mohammed O. Alshaharni, Fatima S. Alaryani, Kamlah A. Majrashi, Mohannad Abuajamieh, Sameh A. Abdelnour, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.