How Do Taurine and Ergothioneine Additives Improve the Parameters of High- And Low-Quality Turkey Semen During Liquid Preservation?
Authors
Aleksandra Orzołek
Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Katarzyna Teresa Rafalska
Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Anna Dziekońska
Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Agata Monika Rafalska
Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Małgorzata Zawadzka
Department of Animal Biochemistry and Biotechnology, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
Language: English
Page range: 597 - 609
Submitted on: Feb 9, 2024
Accepted on: Aug 20, 2024
Published on: Apr 24, 2025
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2025 Aleksandra Orzołek, Katarzyna Teresa Rafalska, Anna Dziekońska, Agata Monika Rafalska, Małgorzata Zawadzka, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.