Sodium butyrate supplementation in two-level fishmeal diets for rainbow trout (Oncorhynchus mykiss): growth performance, immunological responses, and intestinal investigation
Authors
Peyman Yarahmadi
Department of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran
Morteza Yousefi
Department of Veterinary Medicine, RUDN University, Moscow, Russian Federation
Hamed Ghafarifarsani
Department of Fisheries, Faculty of Natural Resources, Urmia University, Urmia, Iran
Marta Arredondo Luque
Aquaculture Division, Spain
Saman Ahani
School of Veterinary Medicine, Islamic Azad University Karaj Branch, Karaj, Iran
Mahdieh Raeeszadeh
Department of Basic Sciences, Sanandaj Branch, Islamic Azad University, Sanandaj, Iran
Mina Baharloei
Department of Biology, Faculty of Science, University of Guilan, Rasht, Iran
Caterina Faggio
Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of Messina, Messina, Italy
Language: English
Page range: 545 - 562
Published on: Apr 23, 2024
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
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© 2024 Peyman Yarahmadi, Morteza Yousefi, Hamed Ghafarifarsani, Marta Arredondo Luque, Saman Ahani, Mahdieh Raeeszadeh, Mina Baharloei, Caterina Faggio, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.