Authors
Claudious Gufe
Department of Veterinary Technical Services, Central Veterinary Laboratories, Zimbabwe
Daniel L. Merrifield
School of Biological and Marine Sciences, University of Plymouth, UK
Seyed Hossein Hoseinifar
Department of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran
Triwit Rattanarojpong
Department of Microbiology, Faculty of Science, King Mongkut’s University of Technology Thonburi (KMUTT), Thailand
Pongsak Khunrae
Department of Microbiology, Faculty of Science, King Mongkut’s University of Technology Thonburi (KMUTT), Thailand
Mohsen Abdel-Tawwab
Department of Fish Biology and Ecology, Central Laboratory for Aquaculture Research, Agriculture Research Center, Egypt