Have a personal or library account? Click to login
Effects of Dietary Thymoquinone Inclusion on Antioxidative, Oxidative, Pro-Inflammatory Responses, Semen Attributes and Testicular Changes in Heat-Stressed Rabbit Bucks Cover

Effects of Dietary Thymoquinone Inclusion on Antioxidative, Oxidative, Pro-Inflammatory Responses, Semen Attributes and Testicular Changes in Heat-Stressed Rabbit Bucks

Annals of Animal Science
Volume 24 (2024): Issue 1 (January 2024)
By: Maged A. AlGaradi,  Ramya A. Sindi,  Naif Al-Gabrif,  Mohamed E. Abd El-Hack and  Sameh A. Abdelnour  
Open Access
|Jan 2024

Authors

Maged A. AlGaradi

Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia

Ramya A. Sindi

Department of Laboratory Medicine, Faculty of Applied Medical Sciences, Umm Al-Qura University

Naif Al-Gabrif

Laboratory of Salam Veterinary Group, Saudi Arabia

Mohamed E. Abd El-Hack

Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

Sameh A. Abdelnour

samehtimor86@gmail.com

Animal Production Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
DOI: https://doi.org/10.2478/aoas-2023-0060 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Journal RSS Feed
Language: English
Page range: 109 - 119
Submitted on: Jan 31, 2023
Accepted on: May 4, 2023
Published on: Jan 23, 2024
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
thymoquinone,
heat stress,
rabbit bucks,
antioxidant,
inflammation,
semen quality
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2024 Maged A. AlGaradi, Ramya A. Sindi, Naif Al-Gabrif, Mohamed E. Abd El-Hack, Sameh A. Abdelnour, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

Previous articleVolume 24 (2024): Issue 1 (January 2024)Next article