Authors
Maria Cristina de Oliveira
Faculty of Veterinary Medicine, University of Rio Verde, Rio Verde, Brazil
Youssef A. Attia
Department of Agriculture, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
Department of Animal and Poultry Production, Faculty of Agriculture, Damanahour University, Damanhour, Egypt
Asmaa F. Khafaga
Department of Pathology, Faculty of Veterinary Medicine, Alexandria University, Egypt
Adel D. Alqurashi
Department of Agriculture, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
Khalid A. Asiry
Department of Agriculture, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
Ayman E. Taha
Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria University, Egypt
Mohamed E. Abd El-Hack
Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt